Tiva loved this one! Great body n blend, medium bodied, fine beads of effervescence, with a nose of fresh apricot, slight muskyness, and fresh baked bread. Great acidity but strong, fresh citrus palate, rich, but not overripe, with lots of energy and a Meyer lemon zing finish that lingers for a while after the sip. Great juice! — 21 days ago
Brad had this a month ago
Suuuper surprising with a LOT of lithe acidity for its age! — 5 days ago
Thanksgiving dessert wine paired with pumpkin and apple pie, the color is a kind of dark fog color, definitely showing its age, with some coppery hints to the edges. Medium to silky full on the body, with dessert focused notes of butterscotch, fig preserves, slight vanilla, raspberry compote and fresh baked goods notes, like an amazing fig newton. Sweet palate, with more fig newton, vanilla, cinnamon, orange, caramel and apple pie. A perfect pairing! — 22 days ago
Pale green/yellow color, with a surprising medium body, slight oxidation, vegetal and grassy nose with some slight peppery hints that just keeps evolving with a strong minerality, slightly creamy palate and a long dry finish. — a month ago
Brad had this 5 days ago
Brad had this 8 days ago
Light golden color with bubbles that quickly subsided in the glass, though the effervescence remained. Medium bodied with a light nose of yellow fruit, some stone fruit, cumquat, and wet stone. The palate is off dry, with good Chenin character and minerality. Crisp yellow fruit and a looong dry finish that emerges and stays mid-palate with fruit for a while after the sip. Good juice! — a month ago
First Anne Arundel County wine, with merlot out front driving, cab franc running the wheels and a bit of petit Verdot and cab sav taking up the rear. Medium bodied, with pale maroon hues, with hints of red leather towards the edges. The nose is pungent, with notes of tire rubber, brandy, dark fruits and maybe some coca, with some velvety, silky, slightly mall-lactic like hints. Slightly green, vegetal notes on the palate alongside the dark fruits prominent, with grippy tannins and more coca and maybe a little slate, but a short finish that ends to quick. — a month ago
Brad Jensen
Suuuper crisp, gently acidic but mineral driven and enjoyable. — 5 days ago