Vasanth Balakrishnan

9.2

I let this one decant for a solid 2 hours before serving. This 19 year old Margaux exudes forest floor, sandalwood, leather on a luxurious aroma - still bright acidity, shy fruit and well-integrated tannins. It still could have laid down longer but pretty good #margaux. — 6 months ago

Eric Newhouse

9.2

[to the Picture Pages theme song]

🎶Château Siran, Château Siran
Here's an '04 Château Siran
Cherries and blackcurrants stuck on pencils🎶

#siran #margaux #bdx04 #crubourgeois #exceptionnel — a year ago

Peter van den Besselaar

9.0

Vintage 2011 / dark colour, beautiful smell, complex with vanilla, cedar, milkchocolate, laurel, stewed red fruit, refined taste with narrow spine. Still tannic but good with food after aeration. Partnered it with Uzbek Plov made from basmati rice, lambsmeat, spices and carrots. #margaux #Cabernetsauvignon #merlot #cabernetfranc — a year ago

Vasanth Balakrishnan

9.4

Luxurious #margaux #bordeaux, mushroom, forest floor, violet on the nose. Reserved elegant dark fruit, some cocoa, lovely acidity for the backbone and fine well-integrated tannins. A little tight as it wasn’t decanted as long as it should have been due to eager drinkers. I can see this could age easily another 5- 10 years, but what a treat for friends over on Saturday night. — 6 months ago

Douglas Renall

9.0

Smooth, rustic earthy complexity #margaux — a year ago

Vasanth Balakrishnan

9.0

Delightful 2nd #grandcruclassé from #margaux - needs a lot of time to open up but your patience is rewarded with a subtle but deep berry nose with some forest floor, mushrooms and light spice. Tannins are well integrated and slide into a long finish. Just goes down so easily. — a year ago

Peter van den Besselaar

9.2

Vintage 2015 / wood of cigarbox in smell lots and lots of fruit in taste very noble #margaux — a year ago

Peter van den Besselaar

9.5

Vintage 1999 / drank this four years ago, now it is even better. Wow, what a treat. Earthiness and minerality. Very classic #bordeaux #margaux with balance, refinement and elegance. Applause! — a year ago

MICHAEL COOPER

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

Blind tasting it seemed ripe and mature for #Margaux and that’s a good thing, it was delicious #rauzansegla — a year ago

Eric Floyd

9.0

Complex 2004 dark with earthy notes of cedar forest, tobacco and tar. Still elegant and noteworthy.
#margaux #leftbank #bordeaux #grandcruclasse — a year ago