Kimberly Anderson

9.0

Wasn’t sure what to expect from this bottle. Over delivered with scents of cherry, anise, leather, and dried herbs. Flavors of raspberry pie and baking spice, leather and tobacco. Lovely, mellow tannins and a long finish — a day ago

with Chad

Kimberly Anderson

9.2

From this past weekend. A quick decant and this was ready to roll. Dark fruit aromas led to berry pie and dried herbs. The tannins have softened, but still an intense wine. From #theunionhotel — 5 days ago

with Chad

Kimberly Anderson

9.2

Lovely white blend that consisted of 55% SB, 39% Chard, and 6% Viognier and showed the best of each varietal. Honeysuckle, White stone fruit and almond scents. Ripe peach, citrus and honey with a bit of oak. Mineralfinish. Not unlike a muersault. And at sub $30 it’s perfect for anytime drinking! — 10 days ago

with Chad

Kimberly Anderson

9.0

Good with Friday night seafood au gratin — a day ago

with Chad

Kimberly Anderson

9.0

A gift from the neighbors to drink and eat together via zoom. Would not have guessed this was a zin blend. Great food wine: medium tannins and still fruit forward. Cheers! — 5 days ago

Kimberly Anderson

9.4

In the white burgundy style. @bergstrom knocks it out of the park. White flowers, green almond and stone fruit aromas. Marzipan, vanilla, honey and marcona almonds. Long, focused finish. So lively for a 2009. Would def buy more of this! — 8 days ago

with Chad

Kimberly Anderson

9.2

Wound super tight on open. A three hour decant helped a lot. Black fruit, dried herbs and caramel aromas. Tobacco, tar and spiced red fruit preserves. Still quite bright for 10 years old. #barolo. Time will be this bottle’s friend. #poderialdoconterno — 14 days ago

with Gregory and Chad

Kimberly Anderson

9.0

Recommend by a friend and was a nice surprise! Started out with scents of black plum, leather and tobacco. With some air it became almost jammy. Three hours in, black fruit, bramble and a little vanilla on the nose. Softened tannins with flavors of blackberry and plum. Refined finish. — 2 days ago

with Chad

Kimberly Anderson

9.1

Scents of fruit loops on open. Air helped to transition to black tea, citrus and dried herbs. Mid-palate is heavy with tobacco notes, spice and dried cherries. Long, smooth finish. Such a treat! — 8 days ago

with Chad

Kimberly Anderson

9.1

A little wine a day keeps the COVID away! Notes of cedar and cherry on the nose. Smoke, unripe plum, raw meat. Surprisingly smooth red fruit and dried herb finish. Even with 7 years of cellaring, this bottle is wound pretty tight. Should have decanted,l but since we had already had 3 bottles we didn’t. Needs at least 5 more years IMO — 11 days ago

with Gregory and Chad