Doug Powers

9.2

[8 hour decant] The spirit in this bottle seems non-integrated, which is the first 1985 Graham’s we’ve drunk where I recall this being the case, this is less sweet as well, so ultimately a good, but not great, bottle of 1985 Graham’s. We’ll see how future bottles of this wine show. — 3 days ago

with Jim

Timothy Eustis

Wine Director, Red Lion Inn

9.0

Lot of there there. Quite nice. 2015. Some age. — 2 days ago

Steve Anderson

9.2

The color concerned me, but this was still going strong. Just enough acidity.
Friuli field blend of Sauv Blanc, Chard, Ribolla Gialla, Malvasia and Picolit. Fingers crossed that my 2006 will show as well! — a month ago

Christian Fischer

9.5

Still a great champagne and a wonderful start to our family holiday dinner — 7 days ago

with Fischer,

Jan A

9.6

The Fonseca bottle was gone in no time so we opened another 2007 from my cellar.I love the more feminine, elegant, ethereal style of Taylor's . Excellent bottle. Violets galore — 20 days ago

Aloke Mukherjee

9.1

Xmas 2024. Friends@ home — 3 days ago

Alexandre Pagliano

9.2

No specific notes but very good vintage and a classical Pauillac, ready to drink but no rush. — 22 days ago

with Jose, veronique and 1 other

Jan A

9.5

Given my "too early" assessment in 2021, I decanted this bottle 6 hours in advance. Beautiful nose of purple fruit / violets. Early drinking window. Good balance. Not spectacular but solid. For my palate this will be the best in the coming 5-10 years when the fruit is still notably present. — 20 days ago

Jeroen Koenen

9.5

Rich yet taut. Brioche, yeast, bruised apple and candied citrus, nutty hints, cepes, and candied ginger. Great wine!
Lovely to drink now with beetroottartar, crayfish and toasted brioche. — 4 days ago

Doug Powers

9.1

Wait, this is essentially second tier Taylor Porto late-bottled vintage juice from 2016, a great vintage, this is just so darn good!! — 23 days ago

with Jim