Norman Gennaro

10

Special bottle from a time gone by. Was spectacular to have it with the friends who made 2018 so special. Magnum — a day ago

Peter van den Besselaar

9.3

Vintage 1977 | Rich, tertiary tones, wonderful to taste. Paired with quail. — 3 days ago

Shay A

9.2

Annual birthday WWC hosting. As normal, 1 sparkler, 3 whites, 4 reds, 1 dessert, all presented blind.

Fun to open birth year wines around your birthday, especially when you can do a Bordeaux and Napa side by side. While not a great vintage, this held up well after a few hours and presented as expected. Clean and zero Brett. Great color! Deep ruby with hardly any bricking. Leather, cassis, vanilla pipe tobacco on the nose. Sporting a good bit of dusty red and black fruits (mostly tart raspberries and blackberries), there was a little savory truffle note mixed with an herbal and mocha finish. Still quite grippy. Pretty. — 12 days ago

John Van Trijp

9.3

Krug 2008 is a really disappointing Krug. Don’t know where they took the fruit for this Cuvee. Edt 164 is MUCH better — 6 days ago

Ron Siegel

9.6

Rich with roasted nuts & honey — a month ago

Paul Woolls

9.4

Sublime. Still youthful. Elegant softness. Prune, perfectly balanced nuances with a super long finish — a month ago

Alessandro Dalle Carbonare

9.8

So deep and layered nose. Just wanna dive in and stay there. What a wonderful World. Despite The palate does not fully respect the nose, it is very balanced and integrated. Don’t say 2023 isn’t a good vintage!! 98-99. Elegance. — 9 days ago

Jeroen Koenen

9.1

A lighter style of vintage Port. — 12 days ago

Peter van den Besselaar

9.4

Vintage 1995 | Vanilla, forrest wood, true to type, well balanced but also tannins - very good effort — 4 days ago

Vino Joe

9.5

What’s not to like? Vibrant vintage coming into its own. Rich sweetness, tropical notes. Beautiful capper. — 19 days ago