Willem Jan Withagen

9.0

Still a bit young. Fresh sharpe fruits. Can do with some more integration. — 5 months ago

Jakub Kalinowski

9.0

Fresh, crisp, airy, enticing!
Orchard apples, a touch of underripe apricot, white flowers and, underneath, crushed rock, mineral, salty, moreish.
On the palate this is so juicy and so clean with zippy, fresh acidity and a great mineral backbone. No oak whatsoever & none needed.
This has presence, depth & zing.
Lipsmacking delicious. — a year ago

Sarah O'Kelley

8.9

Last bottle of this…at its prime: mushrooms, hay, rocks! Excellent with a fall dinner of braised chicken and veggies! — 3 years ago

Ron Siegel

9.1

Another fresh btl! Impressive for a village wine — 5 months ago

Ron Siegel

9.1

Found a few of these forgotten btls in my office cellar. Surprised how fresh & well this village white showed. — 10 months ago

Bob McDonald

8.9

Very much like a new world Chardonnay with that generous Macon nature. In a blind tasting I could easily pick this as Australian and be wrong. Peachy notes with lemon. Touch of pineapple juice. Vines are apparently 50 years of age and the wine sees 20% new oak. Drinks to its price point. Opened my final bottle 19 weeks later on 1st April 2022 with consistent notes. Very new world in style with notes of pineapple juice. Drinks to its price point of $44. — 3 years ago

Galen Hasler

9.1

Meyer lemon, lime. Floral aroma and rich intense stone fruits. Beautifully lees effects — 8 months ago

Nishith Jobanputra

9.2

BinEnds. Fantastic. — 2 years ago

Martinez

9.5

Extraordinary white Burgundy from Guffens’ Mâconnais-based négociant business Verget, made from Chardonnay grown in Le Corton. Beautiful golden color. Quite rich and evolved, with complex aromas of dried and exotic fruits, chamomile and honeyed notes. Pure, rich, lively, mineral. Incredible freshness even 25 years after the vintage — 3 years ago

Inti C

9.0

Love its color and well balance of citrus and minerals — 4 years ago