Sarah O'Kelley
Last bottle of this…at its prime: mushrooms, hay, rocks! Excellent with a fall dinner of braised chicken and veggies!
A little tight even with bit of age. I swear I have had other pf from verget evolve a bit more. Pleasing nonetheless - lemon & rocks & such!
Pouilly-Fuissé, Mâconnais, Burgundy, France
