@Estiatorio Milos in Miami enjoying this lovely Sancerre with our Dover Sole and Branzino. This has got to be the lightest, feathery Sancerre we’ve ever had. Sancerre is my favorite for many reasons. Just a beautiful wine for any time of year but beckons you to the beach and a warm breeze. — 2 years ago
Feathery light stylistically, pushing an arbor apples and Bosc pear dressed in lemon verbena on the nose. Pithy lemon and pithy lime surround, with a chalky tartar biscuit before a headlong zest of lemon-lime races for the finish. .
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#tribaudschloesser #champagne #champagnetribaut #champagnetribautschloesser #áromery #blancdechardonnay — 3 years ago
Ah #morgon magic - right away aromas of red/black berry compote, a pleasantly earthy funk, iron, graphite, black tea. Medium-light body, crunchy acidity, slight feathery tannins. Such a pretty wine that paired well with vegetable/cauliflower tapas, fresh tuna ceviche, poached salmon and all the way to buffalo steak. — 3 years ago
Delectable - this is actually Penfolds Cellar Reserve Pinot Noir from Tasmania, not offered in your choices. Bright light to mid crimson in colour. Aromatic red fruits with a little caramel oak. A light to medium weight palate - quite delicate finishing with light feathery tannins. I have drunk many Penfolds reds over the years but very very few Pinots. With their vast resources (this is from cool climate Tasmania) and winemaking expertise they will create some fabulous Pinot Noir. — 2 years ago
Delectable, feathery, and did i mention the pigeon — 4 years ago
romo
Feathery light yet firm grip and hyper-place. — 18 days ago