Solid value here. #garagiste — 3 months ago
A nose of stewed plum, hazelnut skin (Always for me in ages wines), and some slight tabac.
A hefty wine, thin in the middle, yet flavor fully wrapped around that one blank spot. Black cherry, herbs du Provence, slab apricot acidity, and smoked wood chips.
An excellent wine.
#garagiste — 6 months ago
Subtle nose, with a hint of coriander as I pull the glass away.
Ripe, sweet cherry, hazelnut, cookie dough, brash oak interrupts the succulent ness of this wine, a big chomping cigar box tannins, with a hint of Alexander the Grape acidity..
Interesting, would like less wood on this.
Stay Healthy! — a month ago
Grand funk nose Blackberry and pie crust
Touch of saline, dark cherry, prune, black oil cured olives, mint, pepper, licorice,. Heavier bodied, with tannin/acid blend of oaky citrus.
This wine is one worthy of great contemplation.
#garagiste — 3 months ago