Mike Lev

8.9

Organic. Med body citrus aroma and flavor. Hint of tropic. Chalky wet stones. 90/10 palomino/pedro ximenez — 23 days ago

Mike Lev

8.8

Red fruit, tart, med+ acidity; organic. Med body. Fun upon opening, not at all remarkable on day two. — a month ago

Mike Lev

9.2

Bright med+ acidity, saline, wet stones, citrus, floral, apple. Pfalz pinot blanc. — 2 months ago

Mike Lev

9.0

Med floral nose with peach; med flavors of lemon and redcurrant. Med+ acidity; not an all night quaffer but food friendly. Stuffed clams, pesto pasta or pizza margarita. Cheers — 3 months ago

Mike Lev

9.0

Disgorged 2023. Base 2019. Dosage 2 g/L.. Organic. Deep rose colored, spice and raspberry on the nose, brioche and cranberry; taught acidity (med++), pomegranate flavors. — a month ago

Mike Lev

8.9

60% niellucciu, 40% sciaccarellu. Lemon and grapefruit flavors, websites say it’s vermentino. Either way, a refreshing and interesting white, med body. — 2 months ago

Mike Lev

9.1

Crunchy medium bodied Pinot Blanc. Floral and citrus nose, quince floral citrus saline notes. Nervousness subsided after 30 minutes of air. A gem. — 2 months ago

Mike Lev

8.9

Blaufrankisch, St. Laurent and Pinot Noir from Czechia. 🇨🇿 red berry fruit, bright acidity. Med finish. Tasty, served slightly chilled with grilled peppers, grilled cheese and parsley sausage, crusty bread, fava bean salad. — a month ago

Mike Lev

9.2

Chemically free farming. Insanely delicious. 7 years on the lees. 1/2 is 2017, 1/2 is 1996 reserve and some years in between. Yeasty, brioche side. Apply, citrus, nuttiness, almond. 75% Pinot adds body and fullness. 7 g/l dosage. Outstanding for $48. Disgorged 2024. — 2 months ago

Mike Lev

9.0

Mike had this 2 months ago