Jacquesson & Fils

Avize Grand Cru Blanc de Blancs Extra Brut Champagne 2008


#champagne — 2 months ago

Ira, Dick and 7 others liked this


Von R Redon Extra Brut Champagne Blend

Excellent #champagne for the acid lover, juicy tension, yeasty aroma, toasted bread.. #fatcork — 5 months ago

Neil and Vanessa liked this


Terre de Meunier Extra-Brut Champagne


Delicious. I love #meunier varietal examples of #champagne from the #valleedemarne — 5 months ago

Daniel P., Frederick and 6 others liked this

Pierre Gerbais

Grains de Celles Extra Brut Champagne Blend

Nervy stuff, so crisp....wet stones.
50% Pinot Noir
25% Chardy
25% Pinot Blanc
#champagne #pierregerbais
— 4 months ago


Cuvée Rosé Brut Champagne Pinot Noir 1812

Freshly baked sourdough, white flowers, blanched almonds, tart cherries, and green apple. Dry and crisp. All wrapped up in a beautiful pale salmon hue with lively effervescence. #laurentperrierrose #laurentperrier #champagne #newyearsweekend #getaway #frenchchampagne #rosechampagne #methodechampenoise #winetime #winedown2019 #holidays #aurevoir2019 #boldnorthmn — 5 months ago

with Deked1
Deked1, Paul and 12 others liked this

A & J Demière

Rosé de Saignée Cuvée Brut Champagne Pinot Noir


I love these #rosedesaignee #champagne this one is from the #valleedemarne and has aromas and flavors of cranberries and blood orange. Delicious — 5 months ago

DAD, David and 4 others liked this

Besserat de Bellefon

Brut Blanc de Blancs Champagne Grand Cru Chardonnay

Lime, lemon pith, chive, coconut water and cucumber freshness with a frozen sage leaf purity and rainy day aromas. Massive entry with bright lemon juice tempered by tartar biscuit, then overwhelmed by lime and orange zest, grapefruit whiteness, starfruit, gooseberry and chalky, racy, steely minerality that texturizes the whole as it rockets across the tongue, white pepper bobs in the citric river that flows endlessly beyond each sip. Incredible resonance! .
#besseratdebellefon #besserat #grandcruchampagne #grandcru #champagne #blancdeblancs #epernay #champagneandcaviar #bubbles
— 5 months ago

Sharon, Mike and 3 others liked this

Jean-Noël Haton

Brut Millésimé Champagne Blend 2005

Vintage champagne and caviar! This briny number is the perfect complement! Salty tartar biscuit nose with lemon essence, lime, pear in first baking stage, Indian gum, lemon madeleines, turmeric, and light powder of ginger. Tangy mouthfeel, green olive texture and ramping bite, a flinty spark, golden apple, gooseberry, and all of it honeyed with age, but distinctly dry. Delicious! #champagne #vintagechampagne #caviar #champagneandcaviar #bubbles #champagnecampaign #champagneproblems #champagnelife — 5 months ago

Severn, Anthony and 2 others liked this


1760 Rose Label Brut Champagne Blend Rosé

Unlike a lot of #rose #champagne brands, this NV has very subtle red fruit. I got more brioche, baked lemon - nice and dry. — 5 months ago