Iwan

9.3

The nose on this wine is magnificent, so beautifully funky and barnyardy, in the best of ways. On the palate, a true German Spatburgunder, lighter in color and mouth feel than a Burgundian Pinot Noir. I’m sure this will only get better with time. — a month ago

Michael

9.0

High acid red fruits. Definite aging potential — 7 months ago

Iwan

9.1

Lovely Spatburgunder. Light bodied, fresh, earthy. — 2 years ago

Iwan

9.1

Lovely Spatburgunder with a little age on it. Forest floor on the nose, cherry and umami notes / soy sauce on the palate. Fine integrated tannins. Fresh acidity. — 2 years ago

ESF

9.3

I’m not quite as effusive as @Lyle Fass but this was indeed gorgeous - step above their straight Spatburgunder w/tons of personality. I was really taken w/perfumed nose and earth driven elements. Yeah there’s gobs of decadent cherry, raspberry & strawberry, but the brambly herbal spice elements are downright sexy. It’s all about complexity & generosity not to mention balance & elegance. — 4 months ago

Erik Longabardi

9.3

I want to buy and drink Spatburgunder daily — 10 months ago

Peter van den Besselaar

9.1

Vintage 2011 - Love the smell autumnleaves and spicyness — 2 years ago

Nolan Berlin

9.2

Rich fruit nose, lighter, crisp and acidic taste, cranberry forward. — 6 months ago

garry post

9.0

good example of what a German, Baden area, Pinot Noir can be. Spatburgunder in German labeling
Light, delicate, aromatic, somewhat more sour cherry and rhubarb than you might expect but still a win. — 6 months ago

Jim Nelson

9.0

Scouring a wine list, my eyes always perk up at the sight of a Spatburgunder — 2 years ago