Louis Latour
Puligny-Montrachet Chardonnay 1992
I’ve had this bottle laying around for years and was afraid to open it, considering that it’s now a 27 year old bottle, and who knows what’s going on inside. Unfortunately, or should I say predictably, it was slightly oxidized, but actually still enjoyable. There is no more fruit left, but secondary aromas of beeswax and mineral. Paired beautifully with a buttery grilled cheese 😉 — 2 days ago
Fun to roll the dice
@James Forsyth agreed. In this case I’m still not sure if I’ve won or lost...
impressive, considering 1992 was during the run when louis latour eviscerated their wines with filtration, intense fining and pasteurization
Iwan
Enjoyable sparkling rose. Good value for money. — 8 hours ago