Bottle #2 from case and it has gained some structure and opened a bit in the last 1.5 years. Nose is great, reminds me a lot of last nights Pontet Canet on nose. Hint of tobacco, pencil leaf, red fruits currant, kirsch, and red berries. Great mouthfeel, great balance, and good structure. Looking forward to another in 2 years if I can wait! — 2 months ago
Fell flat after the initial glass. Had an interesting nose when just opened, great dark color for its age, but underwhelming on the palate. — 4 months ago
Already so lovely, but still so young. Medium ruby red in the glass with long, lusty legs and a wide brim. The nose is exactly what you think a classic Left Bank Bordeaux should be. Cassis, plums, and tobacco immediately upon opening. New leather and oak with just the right amount of earth. Very nice.
Big, powerful, and virile. Amazing balance and purity for a wine so young. Still a bit tannic at times but decanting certainly helps with that. Pretty fruit on the palate with blackberries and cherries. Soft vanilla undertones from start to finish along with licorice and more earth on the tongue.
Very impressive with such depth and such personality. As good as this is today it will be so much better if you can show patience. Put these away and try your best to forget about them and you will be rewarded. — 9 days ago
Decant for sediment and pour(decent chunky/fine sediment). A striking dark ruby red color. On the nose: jumping from the glass are port drenched cherries, pencil shavings, tobacco, toffee, balsamic, and cinnamon. Taste: silky, balanced, still fresh wine with currants, little dried cherry, tobacco, earth, dried herbs, and a spicy saline graphite satisfying finish. YUM! In the home stretch, drink. — 2 months ago

Cork broke in half (actually 6-7 pieces), initially some “old cork” flavors show through, yet after 5 minutes in the glass those dissipate and we’re left with a lovely aged Raveneau with mature fruit, some lemon and mineral notes as well, very nice complexity and length, I’ve always been very lucky aging my Raveneau, this is clearly a success (shaky cork notwithstanding)! — 3 months ago


1955 Giacomo Conterno Barolo (Ditta) – The "Great Emperor"
Appearance: The wine unfurls in the glass with a majestic, deep garnet core that gracefully fades into a wide brick-orange rim—the unmistakable heraldry of seven decades of life. It is perfectly clear and luminous, promising a profound experience.
Nose (Aroma): The aromatic profile is a walk through an ancient, sacred forest after the rain. It opens with a deep sense of humid earth, fungal truffle, and a subtle, refined smoked leather. As it opens, a beautiful core of blueberry compote and dried dark fruits emerges, intertwined with a complex tapestry of Chinese medicinal herbs and dried florals. It is both powerful and hauntingly ethereal.
Palate (Taste): The palate is a breathtaking journey into umami and complexity. True to the legend, the fruit has transformed into an intense medley of sweet preserved fruit (dried apricot, date). This is immediately met with a profound savory depth: a distinct salted Chinese preserved plum character provides a mouthwatering salinity, while a fine dusting of astragalus root powder and angelica root brings an authentic, warming medicinal bitterness that defines the wine’s regal structure. A hint of spicy dried ginger soda lingers on the mid-palate, adding a lift of unexpected freshness.
Acidity & Structure: The acidity is the heartbeat of this wine—sustained, mellow, and incredibly refined. It does not jab but rather flows continuously, carrying the dense, dried flavors across the palate with remarkable energy. The tannins have fully resolved into a silken, powdery texture, leaving nothing but harmony.
Finish: The finish is eternal, echoing with notes of dried citrus peel, forest floor, and a final whisper of sweet tobacco and herbs. A truly humbling experience; this is not merely a wine, but a living artifact of time, worthy of the title "Great Emperor." — 9 days ago
This was a gift from a close friend who worked for Silver Oak as a garden manager until they eliminated that part of their business. Beautiful color in the glass. Ruby with a hint of rust on the edge. Aroma is complex with berries and flint. Also just a hint of pine needles. Christmas trees. Flavors are full and fine. This is BIG BOY wine. Delicious. — 2 months ago
Classy indeed! #caves — 4 months ago
"Odedi"
Drinking this pre-release bottle of this iconic wine from Bordeaux.
Light gold in color.
Strong nose and Full-bodied.
Sweet on the palate with high acidity to balance the sugars.
Showing melons, tropical fruits, apples, light earth, guava, herbs, spices, papaya and honey notes.
Long finish with herbs and tropical fruits.
This is a gorgeous sweet wine from Bordeaux. Sexy, seductive and fresh. Creamy and buttery.
Showing great potential, but oh so young. Already delicious and complex. Round, opulent and powerful.
Loved the nose once it opened up (20 minutes in the glass).
Rich and extracted. Fruit forward and intense, yet elegant. Well balanced with a soft mouthfeel.
Good by itself as a sipping wine, or with food. Drunk from a Magnum.
A blend of 75% Sémillon and 25% Sauvignon Blanc. Aged in all new French oak barrels for 24 months.
154 g/l sugar.
14% alcohol by volume.
96 points.
$500. — 7 days ago