Francois Le Saint

Château Macquin (Saint Georges)

Saint-Georges-Saint-Émilion Red Bordeaux Blend 2017

2017 vintage. Pretty solid fruit balanced with tannins/structure. Really good QPR/bang for the buck. Finishes smooth without that greenish acidity that plagues most Bordeaux in this price range. — 6 days ago

Charles, Peter and 7 others liked this

Château Barde-Haut

Saint-Emilion Grand Cru 2010

This was awesome! 1hr+ decant and needed every bit of it. Dark red color. Amazing floral and perfumed nose. Medium tannins. Minimal fruit but lots flowers and earth. Chewy and deep. Long finish. Obviously a strong vintage, but producer seems very solid. Awesome QPR! — 10 days ago

Brooke Weaver Jakubowski
with Brooke
Shay, Tom and 8 others liked this

Domaine des Pierres Seches

Gauthier Revirand Saint-Joseph Syrah 2019

Lyle Fass

Sick nose. Incense, spices, lavender, so floral and pretty. Orange rind and orange zest. Flower shop. Granite. So so pretty. Cote Rotie like nose.

Palate is so refined and juicy. Wow. What an intense wine. So gamey and meaty. Gravy almost. Blackberry and black fruits. Huge acids. So juicy and terrific fruit and purity. Velvety and sweet tannins and a level of class and refinement not even seen in the Aubert. Lovely and fresh. Really well balanced. Saturates the palate with a terrific fruit soak. Excellent wine. Needs maybe 5 years!
— 2 days ago

Ely, Matthew and 10 others liked this
Matthew Cohen

Matthew Cohen

Wait what? What is it ?
Lyle Fass

Lyle Fass Influencer Badge Premium Badge

@Matthew Cohen new cuvee. No idea what it is because sylvain never answers emails.

Pierre-Yves Colin-Morey

Hommage à "Marguerite" Saint-Aubin 1er Cru Chardonnay 2017

Wow what a wine. Intense, racing acidity, lemon and small stone fruits, mushroom dirtiness and a mineral finish that never ends…wow — 5 days ago

Jan, Dick and 1 other liked this

Francois Confuron-Gindre

Nuits-Saint-Georges Pinot Noir

It’s actually the Gevry Chambertin. — 20 days ago

Eric liked this

Domaine Sylvain Langoureau

En Remilly Saint-Aubin 1er Cru Chardonnay 2018

Reductive with orchard fruit that opens with time. Wish it had more body and acid. — 3 days ago

Severn, Paul and 1 other liked this

Château Lassègue

Saint Émilion Red Bordeaux Blend 2018

Around 25 ha of vines, limestone clay and the average age of the vines is 45 years. Dominated by Merlot (65%) with CF and CS (25-10%). Red and black fruit, some flowers and five spices. Very smooth and soft tannins on the pallet, drinking remarkable well for young wine like this! Thumbs up from the queen so happy with this OWC for a bargain. — 9 days ago

Jan, Peter and 4 others liked this

Pierre-Yves Colin-Morey

En Remilly Saint-Aubin 1er Cru Chardonnay 2017

Lots of wine in this mineral, intense, fresh and long St Aubin.

Beaucoup de vin dans ce St-Aubin, intense, minéral, frais et long. 91-92
— 7 days ago

Bob, Neil and 8 others liked this

Domaine des Pierres Sèches Sylvain Gauthier

Saint-Joseph Marsanne Roussanne 2019

Lyle Fass

Mostly Marsanne and this clocks in at a whopping 15%! Nose is rich and ripe. Very pure. Fascinating Marsanne minerality. Buttery but high end French buttery. Smells big. Palate is quite elegant and shows less heat than the 14.5% Viognier. It’s still there but this is rich and dense for sure but also playful and light at the same time. Very juicy, lovely freshness and as the wine opens it retains more freshness and the heat goes away. Marsanne handles alcohol much better than Viognier. Nose gets much more refined and elegant as it airs out and wow that finish is super long. Really well made. Teetering between 9.2 and 9.3 right now. I’ll see where air brings this . — 12 days ago

Severn, Aravind and 1 other liked this

Joseph Drouhin

Saint-Véran Chardonnay 2019

Confrérie de la Chaine Des Rôtisseurs, Bailliage d'Albany; 19 September 2021 at Loft 433, Troy, NY

Third Course
Cedar Paper Wrapped, Toasted Butter Radishes, Smoked Bacon Swiss Chard, Beet Dashi
— a day ago

Juan, Dawn and 14 others liked this