Great stuff, purity of expression — 2 months ago
Heavier body than I like for Chardonnay — 3 years ago
Ginkgo smash rot blows off to wildflower honey and brioche, tart pineapple, chamomile, yellow apple, ginger nose. Tart starfruit, lemon zest, lime pith, lemon-lime peel; wound a little tight. Lemongrass and a green onion element I expect to vanish. Ginseng and glittering lemon oil and racing pith for a long salivating finish. Opened rich and unctuous, but narrowed to focused acid blast.
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#etiennesauzet #pulignymontrachet #etiennesauzetlatruffière #montrachet #1ercru #1ercrupuligny #bourgogne #bourgogneblanc #whiteburgundy #burgundy — 4 years ago
Very rich in tanines. — 10 months ago
Light to medium gold. Light to medium bodied. Not much on nose or palate. Easy to drink, silky, and fresh. Hint of citrus, or almond, I can't say. Just perfect to start a meal or with a roast chicken. Jan 2022. — 4 years ago
Scott@Mister A’s-San Diego
2022 vintage. Tasted via Coravin. Beautiful coloration afoot. Whoa. This is immediately popping. Gorgeous synthesis of fruit, oak and acidity. 2nd best Chassagne I’ve had in the last year but it’s oh so close to 1st place and Chassagne is my fave white Burg stomping grounds. Enduring finish. Picked up 35 bottles at $77.70 a btl resto cost so we’ll have it a while. It’ll be on the front lines during the holidaze tho. 10.16.25. — 21 days ago