Taylar Hart

8.9

Hmmm, not as crispy and saline as the prior bottle style? — a month ago

Vin d’Ottawa

9.1

Nice minerality, subdued lemon, a hint of oyster like salinity and more body than you’d expect from a Muscadet. — 7 months ago

with Diane, Arlene and 1 other

Serge Mismetti

9.1

Domaine de l’écu, cuvée vitae ,70% cabernet sauvignon et 30% cabernet franc — a year ago

Taylar Hart

9.0

Always a favorite. Crispy, stony white. Great with Chinese food. — 2 months ago

with Kelvin

Peter van den Besselaar

9.1

Vintage 2020 | a Melon de Bourgogne to make you happy. Granny Smith apple and minerals in smell, very good concentration - I even thought for one moment to taste a sweet touch. But the biowine is bone dry 😉. Very well balanced. Great effort. Paired with mussels and a dish with mackerel. | at restaurant Gist in Tilburg — 9 months ago

Tooty Frooty

9.2

En tydlig körsbärsidentitet i maffig smakbild. #tnwc — 2 years ago

President Obama

9.7

Fuck yes. Rich, full, waves $35. — 6 months ago

Boris Mathiszik

9.1

A crisp treat from the Loire. Very nice acidity. — 7 months ago

Serge Mismetti

9.1

Domaine de l’écu cuvée Dominus 2018 — a year ago

Josh Morgenthau

9.5

God. I loved when this was natural winemaking. Whatever Fred was doing in 2015, it was magic. I remember loving this bottle so much when I had it in 2017, I bought 3 to cellar, even though it was $50 and I didn’t know the producer and it was cab franc grown in sh-t terroir. And now I wish I’d bought a case. This has a vibrancy when you first smell it that’s indescribable. Even though it smells of manure and horse stable in a low key, cool way. When the roses and violets and berries hit, well damn. The fruit is so ripe, but cool. Completely generous but also still young, built like a fortress, and with the most ghostly pleasant tannins. The palate is so clean, sweet, cool and complex. Ethereal and transparent. What a joy! I will struggle to resist but I think i should wait 10 years to open the next of my last two bottles!

Glad I opened this for delectable post 1,000. — 2 years ago