David Fry

9.2

Really strawberry. Not the big fleshy strawberries from the supermarket, but the little wild ones. A bit of sour cherry. Very good, but ultimately too one-note to be great — 23 days ago

David Fry

9.1

Great with the food at Popol Vuh in Minneapolis. Light body, fruity but not too sweet. A little raspberry flavor like a Sonoma Pinot was blended in! — a year ago

David Fry

9.1

Peaches, light and crisp but with some depth — a year ago

David Fry

8.8

2012 vintage. Distinctly oxidized style, recognizable as Chardonnay but dominated by hazelnut with lemon curd. Super interesting style, but I appreciated this more than I enjoyed it. — 25 days ago

David Fry

9.3

This is really good. Extremely aromatic, hard to name individual flavors beyond white flowers. Fullish texture but nicely crisp. Disappointingly it’s gone already. At Kenwood Minneapolis — a year ago

David Fry

9.0

This is really a delightful Gruner, and dirt cheap — a year ago

David Fry

9.4

Delightful. Honey and lemon but dry and crisp and 100% enjoyable — 2 months ago

David Fry

9.2

Nuttier than a squirrel asylum — 3 months ago

David Fry

9.4

This was awesomely good. Saline and lemon and hazelnut, super aromatic. Best Grgic I’ve had. — a year ago

David Fry

9.3

Very lovely, raspberry and cherry. Still young. — a year ago