David Valenti

8.9

Amazing concentrate of red and dark fruits with wood, vanilla and mocha flavours. Fresh, thick, greasy and juicy on the palate. — 9 days ago

David Valenti

8.9

Black fruit jam. Medium to full-bodied. Rich and ample palate. Amazing. — 12 days ago

David Valenti

9.2

Start of hydrocarbides (burning tires) and then q festival of agrumes, lemon zest, ananas, peach and almond. Greasy, thick palate, with bitterness all around it (like peach core) . Fresh finish. — a month ago

David Valenti

9.1

Not so pepperish for a cabernet franc, strawberry jam instead. Joyful release of bell pepper er al. in the aftertaste. Mastered in the details. — 12 days ago

David Valenti

7.5

Too old a bottle. Gone forever. — 12 days ago

David Valenti

9.1

Agrumes, salt and minerals. Mouth rife of green apple, sugar. Lingers amazingly thru the evening. Just A.M.A.Z.I.N.G. — a month ago

David Valenti

8.5

Too much bell pepper. — a month ago

David Valenti

8.8

Belgian and awesome. The muscaris and solaris vines give a nice balance of white peach, melon and litchee aromas. Straight acidity, just enough to refresh the palate. — 12 days ago

David Valenti

7.8

Funny nose of ripe red fruits and liquorice but comes with a sour aftertaste. — 19 days ago

David Valenti

8.9

See my comments below. Just amazing: dust, earth, spices, pepper, toasted bread and a lot of black and blue berries. Melts on the palate. Magic! — a month ago