Freddy R. Troya

9.2

Château Cantegril – Sémillon, Sauvignon Blanc, Muscadelle / 2019
AOC Barsac – Bordeaux, France 🇫🇷

Overview
A Grand Vin de Sauternes crafted by the Dubourdieu family in Barsac, this 2019 vintage blends the region’s classics: Sémillon dominant, Sauvignon Blanc, and a touch of Muscadelle. Botrytis cinerea (noble rot) weaves its magic here, concentrating sugars and intensifying aromas.

Aromas & Flavors
Lush notes of apricot, candied orange peel, and pineapple rise from the glass, layered with honey, acacia blossom, and a hint of saffron. The sweetness is deeply expressive but never cloying.

Mouthfeel
Silky and opulent, yet balanced by Barsac’s hallmark freshness and mineral tension. A luscious golden core with excellent length, pure heaven in a glass.

Food Pairings
Perfect with Roquefort, foie gras, or blue cheeses, but equally divine alongside fruit tarts, crème brûlée, or spicy Asian cuisine. For a daring contrast, try with fried chicken.

Verdict
2019 Château Cantegril is heaven on earth, an elegant and classic Barsac that shows the Dubourdieu family’s mastery. A wine that proves Sauternes and Barsac remain unmatched when it comes to liquid gold.

Did You Know?
Barsac AOC wines can legally be labeled either “Barsac” or “Sauternes.” Château Cantegril is often described as one of the “entry gates” to the Dubourdieu family’s sweet wine heritage, offering top quality at a more approachable level than their Château Doisy-Daëne.

🍷 Personal Pick Highlight: This is one of those wines that makes you stop mid-sip and smile, it’s just that magical. — 9 days ago

Vanessa

9.2

On the nose and palate are concentrated notes of crème de cassis, juicy blackberry, plum, purple fig, mulberry, violet, black licorice, anise seed, peppercorn, clove, vanilla, cardamom, leather, and forest floor. The palate is dry with medium (+) acidity, a medium (+) body, high alcohol (14.5% ABV), and velveteen tannins with a persistent finish.

— a year ago

with Deked1

Nagib Nasr

9.2

Crème brûlée and Barsac!! OMG!!
— 3 years ago

Andrea Watt

9.6

Crisp but balanced with citrus and crème brûlée. Great acidity for food but has enough flavor to stand on it’s own. — 2 months ago

with Becky

Gladys Xiques

9.1

So delicious. Honey apricot and warmth swirl in this incredible concoction — 6 months ago

John Malcolm

9.5

Still quite vibrant and buttery. Taste a lot of crème brûlée, nectarine, fig, lemon zest, and honeysuckle. Rich, well-balanced, and nice minerality for a satisfying finish. — a year ago

Delectable Wine

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9.3

The 2020 Châteauneuf-du-Pape is composed of 70% Grenache, 15% Syrah and 15% Mourvèdre. The 2020 displays fragrant aromas of blackberry, black cherry, raspberry, crème de cassis and dried herbs. Tightly structured, full-bodied and layered, the ripe tannins are very well integrated into the wine, as is the 15.5% alcohol. (Nicolas Greinacher, Vinous, June 2023) — 2 years ago

Jay Kline

9.4

Opened prior to dinner and enjoyed over the course of a few hours. The 2005 Blanc pours a deep straw color with medium+ viscosity. On the nose, the wine is developing with powerful notes of ripe and tart orchard fruit: grapefruit, Meyer lemon, verbena, crème brûlée, honeysuckle, some pyrazines, a touch grassy, and warm wet rocky earth. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose where the fruit comes across a touch more round (vintage playing role) but the acid is definitely giving more than adequate lift. The finish is long. The texture is viscous. Drink now through 2035. — 5 months ago

Mary H

9.7

Y’quem two days in a row? Pinch me! Turpentine/French basement comes across the nose. A flavor punch to the palate, a mouthful of fruit and a looong finish - stewed apricot, peaches, apple. A hint of woodsiness (cypress?) and a sweet creaminess like crème caramel. Amazing wine that frankly overshadowed the apple tart tatin dessert pairing. — 7 months ago

Devin Brown

9.0

The description: The sweetly frivolous and fruity side of Central Otago Pinot Noir is bound up in this bottle of Stolen Kiss Rosé; once unleashed into your glass its candy-floss and crème-brûlée aromas shall sashay into a flirtatious toffee-apple and simmering strawberry palate smeared with cherry lip-gloss; most fun to drink chilled on sultry summer afternoons and evenings.
The opinion: Accurate and very good. Stolen Kiss is somewhat variable but 2022 and 2023 is very good. Summer afternoon with a well chilled bottle, can’t go wrong. — 2 years ago