[Tasted on January 25, 2025 at Home with Tom, Kathy, Mark and Lucille]
84% Cabernet Sauvignon; 5.5% Merlot; 5.5% Cabernet Franc; 4% Petit Verdot and 1% Malbec. Blackberry and black currant fruit, with chocolate, espresso, earth and a mineral note. Nicely balanced. — 4 days ago
This was still youthful showing black currant, plum, cassis, cedar, damp earth, menthol, sweet spice & tobacco. — 6 days ago
Of all the American red wines that participated in the Judgement of Paris, it could be argued that Monte Bello has shown the greatest propensity to age. In fact, I would go as far as it requires lengthy cellaring to extract its best. I’ve had the good fortune to drink a number of tremendous vintages of Monte Bello over the last several years and this one has got to be at or near the top of the lot.
Opened and poured into a decanter about an hour prior to service and enjoyed over the course of a few hours. The 1991 Monte Bello pours a deep ruby/purple color with an opaque core moving out towards a light ruby rim; medium+ viscosity with moderate staining of the tears and some signs of sediment. On the nose, the wine is developing (still!) with gorgeous notes of ripe and tart black currants, mixed bramble fruit, tobacco, some purple flowers, dill, mint, leather, earth, vanilla and associated baking spices. On the palate, the wine is dry with medium+ tannin and medium+ acid. The structure remains tremendous which again, seems to indicate youth. Confirming the notes from the nose. The finish is super long and immensely satisfying. This is one of those wines that will outlive most humans. Drinking well now with a short decant but this has the gas to see 2061 with ease. — 12 days ago
2019 vintage. PNP. Sultry and sexy. Light-medium/medium bod. The Corison Cabernets occupy a deliciously distinctive, Napa niche. This vintage is no less than that standard. Slightly less “busy” than the 2018, the 2019 continues to bring the must-have goods to market. Herbs, earth, woods, cassis, anise, kapow and blammo all easily found within. When you come across a jaded Napa Cab person (raises both hands), this baddy restores the faith. 01.20.25. — 10 days ago
Scott@Mister A’s-San Diego
1989 vintage. Opened but not decanted. Just got a (generous) side sample of this as I was entrenched with the weekly wine rep tastings. Tasted after 30 mins and one hour after opening. Definitely bretty (as expected) for the first tastes but that mostly dissipated by the end of the glass. Light-medium body with mostly bowed tannins initially. Longer it remained in the glass, the more the tannins came out to frolic. Still plenty of structure, fruit and front-palate intrigue (usually hidden/buried by tannins). Not improving at this point but-depending on storage and/or bottle size-still more than viable and deserving of massive respect. 01.29.25. — a day ago