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A great special occasion wine. Sous vide ribeye and truffle butter pasta made a perfect pairing. Heavy leather on the nose initially but really calms down after only a few minutes of decanting. — 2 years ago
My favorite opus, purist will say it has too much fruit. But I think it had distinctive fruit, it was a bottle I would crave. I wouldn’t want a Cabernet when I got home I wanted an 07 Opus.
Steven Phillips
Superb — a month ago