Very dark garnet color. Aromas of black fruit, violets, fresh herbs and wet stones. Flavors of black cherry, blackberry, mocha and red and black licorice. Beautiful mineral note on the long and silky dry finish. Outstanding balance of tannin, acidity and texture. Medium-plus bodied. A bit more substantial than I expected. Excellent combination of fruit and savory elements. Totally seductive. Part of the Kevin Zraly 2025 Red Burgundy Master Class. — 8 months ago
is anything else needed to ride out the final frozen days of March? gorgeous Syrah-based #wine (look for St. Joseph - this one smooth, blackberry/minerally gem) and a cone of double-fried fries? #Rhone #WineWednesday — 8 years ago
Drank my last bottle. Upped my rating a bit. A lovely wine. — a month ago
Выпито полбутылки на юбилее С. Л. В Монако. Очень достойный Пино нуар 2021 года. — 2 months ago
Vintage 2023 | Pepper and cherries, a rounded taste with everything in balance. Charming! — 5 months ago
Dry and drinkable - year 2023 — 7 months ago
2023 vintage — a year ago
Super elegant. Red fruits, earthy, leather and little bit of mushroom. — 6 years ago

2024 enjoyed 5/2026. tasted in lineup of Rhône Blanc, mostly rich and oily. this would have shown better if we started with this. I really like, I prefer the more mineral style -which is this. subtle white flowers, honeydew, under ripe peach. lemon curd showing after opening. — 2 months ago
Medium dark rubi robe with good transparency, nose of asian spices, dark fruits and notes of tobacco. Utterly delicious in the mouth, this is truly a north appellation wine that is closer in style to a Vosne Romanée. Great now, but better in 5 to 7 years. — 6 months ago
Probably from last Chambers sampler. 11/8/25 Cold Night. Very dark pour, potent scent out of bottle. Black fruits on nose. Moderate tannins. Solid sediments on second day. — 9 months ago
Luscious wine. Peach, almond.with some floral notes — 5 years ago
Fresh and complex, honeysuckle and almond notes and buttery finish. Pairs well with salmon. — 7 years ago
Scott@Mister A’s-San Diego
2012 vintage. Double decanted and tasted after two hours. Light-medium body. Most overt impression was a black cherry note. Otherwise, it was all about endless delicacies, nuances and subtleties. NSG before the "global warming"...aka ripe years since/including 2015. Was indicative/evocative of a ton of excellent, early '90's Oregon Pinots that roped me into this gangster life. Missed that cru...er...crew more than realized. At the top of the bell curve and likely so for the next 4-5 years. Phenomenal and not to be missed. 7.19.26. — 5 days ago