Maggie Harrison

9.0

quiet nose on initial pour. lemon peel, white flowers, white peach, subtle brown rice base notes. sweet aftertaste- reminds me of lemon curd. — a month ago

Maggie Harrison

9.3

high QPR — a month ago

Maggie Harrison

9.3

funky up front- blows off. matchstick, lemon, fresh sourdough, stony, pithy, orange zest after. mint- thai basil, nice — a month ago

Maggie Harrison

9.4

subtle herbal aromas, bright citrus on front of palate. Bit of a surprise how bright the fruit is. Really nice. lemon curd finish. quite distinctive. I need to grow my vocabulary in describing sake. I love this plain and simple. after short time to open, aromas opens- grains. — a month ago

Maggie Harrison

9.0

carbonic, there’s a black pepper, rich reduced red berries base. wild mix of bubblegum carbonic and black pepper. firm tannins. — a month ago

Maggie Harrison

9.6

highly aromatic. wow. bright, dried red berries, cherries. high acid. — a month ago

Maggie Harrison

8.8

red fruits, floral notes on nose. drinking a bit tight right at opening..opens nicely — a month ago

Maggie Harrison

9.3

green pepper, barnyard. cliche to say it but quite old world in style. Terrific value, lots of complexity. medium tannins, medium + acid. — a month ago

Maggie Harrison

8.9

gunpowder. pithy. blend of native varietals. old vine. native yeast. short skin contact. pithy grippy finish. lemon pithe. burgundian sensibility. — a month ago

Maggie Harrison

9.9

wow. apricot, golden fruits. golden raisins but not like oxidated. all concrete. one month daily pump overs. viscous, spicy. — a month ago