Palmer Emmitt

Owner/Winemaker Judge Palmer

9.0

Fruit forward and perfumey, with plenty of volcanic character and a bit of new world flair. — 12 days ago

Palmer Emmitt

Owner/Winemaker Judge Palmer

9.2

From half bottle. Singing. — 4 months ago

Palmer Emmitt

Owner/Winemaker Judge Palmer

9.2

Palmer had this 5 months ago

Palmer Emmitt

Owner/Winemaker Judge Palmer

9.8

Tons of vanilla and cinnamon. Very creamy mouthfeel. A bit of a spicy kick in the teeth up front but then finishes loooooong and smoooooth. Wow. — 5 months ago

Palmer Emmitt

Owner/Winemaker Judge Palmer

9.3

This wine rules. Thanks for listening to my Ted talk. — 12 days ago

Palmer Emmitt

Owner/Winemaker Judge Palmer

8.7

This is an Amontillado sherry-style wine made from Vernaccia on the island of Sardinia. It came alive with squid ink pasta. — 4 months ago

Palmer Emmitt

Owner/Winemaker Judge Palmer

9.1

Palmer had this 5 months ago

Palmer Emmitt

Owner/Winemaker Judge Palmer

8.8

Big and ripe almost new world-y in terms of alcohol and extraction but had some nice spice character, energy, and depth. Was expecting something a bit leaner, this wine needed some richer meatier dishes than what we had in front of us. — 4 months ago

Palmer Emmitt

Owner/Winemaker Judge Palmer

9.2

Palmer had this 5 months ago

Palmer Emmitt

Owner/Winemaker Judge Palmer

9.3

Palmer had this 5 months ago