Friday night after kings. With pasta superb aromatics and palate — 5 months ago
Medium ruby color.
Aromas of cherry, raspberry, spice.
Dry. Flavors of cherry, raspberry, cinnamon. Light-medium, supple tannins. Easy-drinker!
Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 8 months ago
Around the world with cabernet tasting. Jay Fletcher, MS...Donald Patz, winemaker...Ashley Houseman,MS...Gillian Ballance,MS.
2018 Mt. Brave, mt veeder
2019 Daou, soul of a lion, Paso Robles
2018 Deville Cellars, Grand Ciel, Washington
2015 Lapostolle, la Parcelle 8, Chile
2018 Vasse Felix, tom cullity cab, Margaret river,Australia
2014 Xanadu, reserve, Margaret river, Australia
2014 Villa Maria, ngakirikiri, New Zealand
2018 Bindi Sergardi, particella 9, Tuscany
2018 chateau Cantenac Brown, Bordeaux
2018 Secret Door. Sage ridge, St. Helena
2018 Mt. Brave and 2018 Deville Cellars are the BOM. For you Bordeaux fanatics buy Margaret River Australia wines, sooooooo Bordeaux like. Cheers! — 2 years ago
Nice easy drinking Chianti. Fruit forward, good pizza wine. — a year ago
Sunday lunch with the annual boys trip away for the Rugby where the Wallabies had a win over Wales last weekend. Lunch at top notch Sydney restaurant Icebergs at Bondi Beach. I picked this one from the extensive Wine List from young gun Joshua Cooper who has some famous neighbours in the Macedon Ranges like Bindi and Curly Flat. This was more full bodied than I was expecting but got the thumbs up from all the Rugby fans who ordered a 2nd bottle. A generous Pinot showing ripe red fruits and plenty of whole bunch character. — 4 months ago
A fine Sunday pasta Chianti — 8 months ago
Albore Vermentinu Patrimonio ( Corsica) by Nicolas Mariotti Bindi. No vintage mentioned. Lovely fresh white, with a gorgeous salty finish. The wines from this lovely small producer are hard to find but well worth the search. Very low sulfites (< 15 mg/l). Abv. 13%. — a year ago
Ross Bathgate
Classic Bindi. Absolutely delightful and at its peak — 8 days ago