David Kline

9.7

Delicate, clean mushroom initially, turns slowly to brioche and pastry, with zinnia and magnolia-ocean and a delicate mushroom sauté. Deep lemon-lime instantly purifies and reveals layers of sublimely thin croissant flake. Lime zest and tart lemon lift airily from the glass while the biscuity elements complete the perfect cross-section of earthy root, mushroom, flower and alpine sky. Ethereal. #happynewyear #caviar #newyear #osetra #russianosetra #champagne #krug #krug166theditionbrut #kruggrandcuvée #bubbles #champagnedreams #chamagneandcaviar #2021 — 5 years ago

with Courtney

Charles (Chad) Bucklin

Owner and founder of C. T. Bucklin Wine Advising

9.0

#krug #champagne #ctbucklinwine — 9 years ago

Michael Marceline

10

lusciously divine: butterscotch, lemon curd, zinging acidity. #krug #champagne — 10 years ago

Yohannah Burmeister

9.0

That moment when someone brings #krug to the party — 10 years ago

David Kline

9.3

Yeasty nose with bruiche edges initially, which turned tartar-biscuit-y, then rang proudly in a mix of lemon verbena, lemon zest and hazelnut yeast-must. Finally flattening to a chalky, briny, lpithy ime and cold white marble emptiness, to ultimately bourgeon into a super nutty, mega-biscuit and borderline pignoli biscotti with tangerine and dried persimmon persisting, undulating on an ever-refined carpet of mousse-perfection. Brilliant. #krug #krug4life #kruggal #kruglife #champagne #bubblesalldamnday #bubblesforlife #bubblesareagirlsbestfriend #bubbles #sparklingadventures #frenchwines — 8 years ago

with Courtney

Charles (Chad) Bucklin

Owner and founder of C. T. Bucklin Wine Advising

9.7

The pearlage was beautiful. So rich and creamy with ripe and fresh fruit. Still years of life left but in my mind at its peak now. #krug #closdemesnil #vintagechampagne #champagne — 10 years ago

Michael Marceline

9.2

rich yet elegant, with a tasty citrus pith note atop buttered baked pear and lees-ey flavors. #krug #champagne — 10 years ago

Berg

9.2

The only way start tailgating #krug #lockn — 9 years ago

John Sweeney

9.5

Pre-Krug ID bottle... Very evolved. Dark golden color, nutty, bready. #krug #fathersdaywine #bubbles — 9 years ago

Tom Kobylarz

9.9

Krug MV always delivers, ready to drink now but with lots of structure to go the distance (unlike most NV wines). Power and elegance combine in a rare combination of conflicting energy that works perfectly. This has it all, a fresh persistent palate, with excellent depth and weight, texturally flawless with a crazy long finish. #krug — 10 years ago