#bubblesalldamnday

Delamotte

Le Mesnil Sur Oger Brut Champagne Blend

Pale gold. Interplay of cultured cream and papaya with lemon, golden apple and tea rose follow through. Specks of lime scent swirl, discombobulated in the frozen, underripe pineapple expanse. Toasty frame drops quickly in a lemon and lime juice flume made of sterling silver. Kafir leaves in lightest brine add a minerality that defines the space including a real suggestion of white pepper on the finish. Despite the description, this is not overly racy, instead, relying on its needles and pins to deliver the concentrated citric doses with precision. Finely ground chalk and salt rock it’s high mark. .
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#champagne #grandcruchampagne #lemesnilsuroger #brut #champagnedelamotte #delamotte #bubbles #bubblesforlife #bubblesalldamnday #bubblies #champagne #champagnealldamnday #champagnedreams #champagnemanagement
— a year ago

Severn, Sharon and 8 others liked this

Charles Heidsieck

Brut Réserve Champagne Blend

Ed Thralls
9.0

Gotta sip when cooking #thanksgiving #bubblesalldamnday — 5 years ago

Nicholas SolgaRachel Voorhees
with Nicholas and Rachel
Steve, Eric and 2 others liked this

Domaine Loic et Noel Bulliat

Brut Nature Crémant de Bourgogne Sparkling Blend

Interesting airy lemon and neutral merengue aromas with powdered pineapple, and dried lime, clementine pith and light toast. Lime zest and delicate lemon on the palate, chalky mineral character, showing underripe apricot, green strawberry, white carnation petal, lemongrass and lime zest. Incredible wine at an unbelievable price. #Bulliat #crémantdebourgogne #AvilleMorgon #brutnature #brut #bubbles #bubblesonabudget #sparklingwine #bubblesforlife #bubblesalldamnday #bubbles4thepeople #bubblesareagirlsbestfriend — 2 years ago

Franck Bonville

Blanc de Blancs Grand Cru Brut Millésimé Chardonnay

Yeasty, marmalade and butter-biscuity! Lemon peel, olive oil, hazelnut and sesame. Fantastic texture, lively mousse, with a pronounced lemon after initial brioche. Clean as white marble; chalky, with a powdered lemon veracity. Dried violets and a touch of chicory flower. Creamy throughout and truly extraordinary! #GrandCru #grandcruclassé #grandcruvalue #grandcruclasse #champagnes #champagneday #champagnealldamnday #bubbles #bubblesalldamnday #champagnecampaign #frenchwine #blancdeblancs — 4 years ago

Jean-Noël Haton

Brut Millésimé Champagne Blend 2005

Brioche, biscuit, madeleines, poppy and marigold aromas. Racy lemon zest, lime and gooseberry, with a tangerine pith leading into the silky mousse and a decidedly chalky and dry, lemon pith, arrowroot and hazelnut finish. #haton #jeannöelhaton #bubblesalldamnday #champagne #champagneday #vintage #vintagechampagne — 3 years ago

Krug

Grande Cuvée Brut Champagne Blend

Yeasty nose with bruiche edges initially, which turned tartar-biscuit-y, then rang proudly in a mix of lemon verbena, lemon zest and hazelnut yeast-must. Finally flattening to a chalky, briny, lpithy ime and cold white marble emptiness, to ultimately bourgeon into a super nutty, mega-biscuit and borderline pignoli biscotti with tangerine and dried persimmon persisting, undulating on an ever-refined carpet of mousse-perfection. Brilliant. #krug #krug4life #kruggal #kruglife #champagne #bubblesalldamnday #bubblesforlife #bubblesareagirlsbestfriend #bubbles #sparklingadventures #frenchwines — 4 years ago

Bryant liked this