David Kline

9.8

Brioche, biscuit, madeleines, poppy and marigold aromas. Racy lemon zest, lime and gooseberry, with a tangerine pith leading into the silky mousse and a decidedly chalky and dry, lemon pith, arrowroot and hazelnut finish. #haton #jeannöelhaton #bubblesalldamnday #champagne #champagneday #vintage #vintagechampagne — 6 years ago

with Courtney

David Kline

9.2

Holly leaf, white pine, baguette, pine nut, cauliflower, and clover honey aromas. Orange blossoms, lemon zest, honeysuckle, tartar biscuit, dried pineapple, dried apricot seaside lemon, white pepper lemon bread in lemon oil and the shine lasts like the persistence of vision in a lightning burst. Phenomenal wine at this moment! #champagne #champagneproblems #champagnelife #champagnecampaign #bubbles #bubblesforlife #bubblesareagirlsbestfriend #Haton #frenchwine #jeannöelhaton — 7 years ago

with Courtney