David Kline

9.7

German chocolate cake and bacon fat, brooding black cherry and reishi mushroom. Smoky tallow, madura leaf, blackberries, black currant, black roses and African violets, yellowing bamboo and plums for leagues. Black cherry carries the heavy mouthfeel up and over the palate with an overt lard and tallow signature. Depth and complexity ensue. This is rich and refined, well-integrated in terms of tannin and perfectly balanced; a glorious expression of Montalchino! This is rarefied quality and reins in its fruit with a graphite mesh that supports the aforementioned. Incredible.


#LaGerla #brunello #brunellodimontalcino #sangiovese #sangiovesegrosso #tuscany #tuscanrosso #rosso #lagerlagliangeli #gliangeli — 5 months ago

with Courtney

Vasanth Balakrishnan

9.1

Probably now my favorite ~$20 #costco representation of a famous wine appellation. Pour medium+ body and clearly without heavy extraction in the glass. Lovely elegant dried cherries, sous bois, cremini mushroom, touch of dried roses and tar character on the nose. Pleasingly plush mouthfeel, yet it drinks lighter than the 14.5% ABV would suggest; bright acidity mid-palate. Finally, soft, seamless tannins and a long finish. Such a compelling QPR #brunellodimontalcino - trends to the elegant side of the BdM spectrum as opposed to the bold, oaky side. — 2 years ago

Vasanth Balakrishnan

8.9

A more subtle style of #brunellodimontalcino - At 8 years, some slight bricking at the edges in glass, dark ruby. Given decant time, some indirect wild cherry, leather, underbrush aromas. Piquant brightness in the mouth; shy red fruit, some caramel notes, sturdy tannins. Some initial tired raisiny aromas make me wonder if this would go the distance but at 8 years seems to be drinking fine if you air it out. — 3 years ago

Todd Scurci

8.3

#brunellodimontalcino — 7 months ago

with Annie

Vasanth Balakrishnan

9.2

Unabashedly big #brunellodimontalcino - Enchanting wild cherry, stewed plum + earthy sous bois scents. Wild cherry, strawberry palate, focused acidity and firm tannins on the finish. My second bottle will surely benefit from a decant but still an incredible wine paired with braised short rib and risotto. Drinks more elegant than the 15.5% ABV might suggest. — a year ago

David Kline

8.8

Lighter-styled Brunello offering a red cherry mint, smoky soft plum and bruised rose petal; lightest pepper, poppyseed.
Vague notes of banana and spun sugar. Tart cherry, raspberry and oregano on the palate, cedar-cigar, grainy tannins and roobios. Good Brunello for the money!




#brunello #brunellodimontalcino #sangiovese #sangiovesegrosso #montalcino #docg #Ridolfi #agricolaridolfi #Ridolfibrunellodimontalcino #tuscany #tuscan #tuscanred #tuscanwine — 3 years ago

Todd Scurci

8.4

#brunellodimontalcino — 4 years ago

with Annie

Vasanth Balakrishnan

9.1

Absolutely ridiculous QPR on this #brunellodimontalcino from Trader Joe’s. Overall impressions, so much verve on the fruit set off by classic earthy-softly-spicy #sangiovese character on the palate. Rich on mouthfeel framed with firm acidity and tannins. It’s so easy to pair this wine with beef, a nice Tuscan sausage pasta, mushroom ravioli - so many possibilities. — a year ago

Todd Scurci

8.0

#brunellodimontalcino — 2 years ago

with Annie

David Kline

9.2

Black and red cherry fruit aromas, dried cran and raisin, display a light tangerine, sage, aloe and pepper dust. Sweet tobacco, and spot on measures of cedar and smoke. Dried cherry, pointedly tart raspberry, black cherry, cocoa, coffee, and tarragon round out the palate. Juicy in places; lean on the pyrotechnics. Balanced in a word.


#brunello #brunellodimontalcino #montelchino #sangiovese #sangiovesegrosso #valdisuga #docg #tuscany #tuscanred #estatebottled #italianred #italianredwine — 3 years ago