#brunello

Fattoria dei Barbi (Colombini)

Brunello di Montalcino Sangiovese 2012

Scott Barber
9.1

Classic styled Brunello. Tart dried cherry, with leather and licorice. Pale translucent red with massive tannin and acidity. Thought it was Barolo. πŸ€·β€β™‚οΈ #blindtasting #brunello #Barbi β€” 3 months ago

LM, Keith and 2 others liked this

Uccelliera

Brunello di Montalcino Sangiovese 2012

Intense #Brunello! Raspberry, Rhubarb, Orange Peel, Pepper & Dried Herbs, Incense, Cherry Cola Syrup, Licorice β€” a year ago

Tom, Daniel and 11 others liked this

Tenuta Carlina

La Togata Brunello di Montalcino Riserva Sangiovese

Totally unpatriotic #4thofjuly bottle but damn fine #brunello with a silky touch β€” a year ago

Anthony liked this

Gianni Brunelli

Riserva Brunello di Montalcino Sangiovese 2001

this is what I want from a β€œclassic” #Brunello: floral bouquet, cedar, strawberry patch ~ flesh AND out of black cherry & plum, roots for tea, and finish of dried herb w a hint of crushed minerals β€” 5 months ago

Mike, Anthony De and 8 others liked this

Altesino

Montosoli Brunello di Montalcino Sangiovese 2012

as far as a normale #Brunello goes this one was straight up YUM β€” a year ago

Mike, Ira and 8 others liked this

Poggio Cels

Rosso di Montalcino 2013

Baby #brunello ? Not really, but it's a decent lighter Tuscan Sangiovese nonetheless. Cherry, touch of vanilla and spice aroma with softer tannins (than the 2010 judging by other reviews) and some nice acidity. Pairs pretty well with red pasta dishes garnished with Parmesan though it's just mediocre when sipped without food.
β€” a year ago

Tenuta Buon Tempo

Brunello Di Montalcino 2010

What's not to like about #2010 #brunello β€” a year ago

David liked this

Poggio il Castellare

Riserva Brunello di Montalcino Sangiovese

Light Sumatra coffee notes, with dark cocoa nib and baked red plum with a borderline persimmon coat on. A drop of night blooming jasmine surfacing briefly and African violet, and a fat lily thickness. There are baked cherries and a smoky paprika, too. Black cherry, that coils dustily into a toasty oak and resin dappled raspberry and roobios bitterness and fine grained tannins. #brunello #poggiocastellare #PianBossolino #italianwines #montalchino #Tuscany #riserva #wineallyouwant β€” a year ago