Jeroen Koenen

9.1

A lighter style of vintage Port. — 6 days ago

Danielle Metzger

9.7

Oak intermingles nicely w cherry sweetness. Red-orange color is perfect. Strong aromas delivered in richness. Thought I was a white wine person, but the balanced, sweet freshness of a port is becoming my new favorite indulgence — 13 days ago

Austin Hohnke

9.6

I have no words. Friend bought from a yard sale for $8. Has now been open for three weeks in the fridge. Best condition wine I’ve ever had with this amount of age on it. Captivating. Unreal. — 2 months ago

Stefan Dolhain

9.5

1994 vintage. Well-crofted indeed. The nose is rather discrete initially. Still a lot of fruit in the mouth, with fresh acidity and silky tannin.While it does not have the depth and power of Taylor's and Fonseca in this extraordinary vintage, there is a lot to like. Give it time to open up. — 3 months ago

Bianca Banato

9.0

burnt red translucent appearance, strong whisky bouquet, flavors of honey with sweet ripe red grape and plum — after trying a dark chocolate, tasted nutty and smooth; buttery — 15 days ago

Hannah Shapiro

9.0

browner colour, smells of burnt caramel, apricots, amber honey - very syrup-y. not as sweet as the other port. tastes like raisins, maple syrup-esque. tastes similar to the maple syrup taffy/lollipops. not as fruity as the other port. after chocolate the flavours are softened and honestly not as sweet — 15 days ago

Tom Kobylarz

9.3

My 4th spin with this vintage and it's holding steady, if a little more reserved than it was in youth. The 16s were super open and drinkable young but have added more of what you'd expect in it's youth, more structure, more density, just more serious. Decant if having right away. If you can plan it, splash decant briefly and rebottle it with the cork open for 24 hours. — 2 months ago

Sipping Fine Wine

9.0

Blend of 50% Touriga Nacional, 35% Touriga Franca, 10% Tinta Roriz, 4% Tinta Barroca & 1% Alicante Bouschet, aged in used French oak for 14 months, aromas of fresh dark berry flavors with herb, spice and cedar notes. On the palate flavors of blueberry and plum with licorice, cedar, espresso and spicy herbs. Fine ripe tannins, medium finish ending with fruit, cedar, spice and herb character. Nice value! — 21 days ago

Antonella Criscola

9.0

Smell: distinct smell of soy sauce combined with multiple kinds of woods and hints of tobacco.
Taste: very nice taste of black fruits blackberry and plum. Medium sweetness with low acidity and medium tannins.
Appearance: full bodied clear liquid with a garnet deep intense color.
Conclusion: very good Portuguese wine — 2 months ago

Matt Perlman

9.3

This is delicious. Kind of like a Portuguese take on Loire Chenin blanc. I know I shouldn’t necessarily compare other regions to some French benchmark but that’s just where my mind goes — 3 months ago