🎄 — a month ago
Friendly late-fall drink with homemade chicken and noodle soup — a month ago
Grauer Burgunder enjoyed over dinner in a Berlin (Germany, not Maryland 🤣) restaurant — 8 days ago
2013 is drinking beautifully. So glad to get this one to maturity, special wine for a special day. — a month ago
Now 75% Cab. ‘22 is too young, tighter than a nuns ***hole — a month ago
La Table du Terroir, Bayeaux, France — 11 days ago
Welcome gift from a colleague 🍷 — 21 days ago
Full, ripe & juicy — a month ago
Cooked with and enjoyed with short ribs — a month ago
Chance Miller
My good friend Kate & Matthew gifted me this Polish sparkling wine while visiting Poland 🇵🇱. Kate believes I inspired her to pursue wine industry; she has become a Level-3 sommelier and is very successful. Thank you 🙏!!! — 3 days ago