Catherine Leith

8.4

Medium body. Red fruits. Probably won't hold up to a meal, but nice enough for sipping. — 3 days ago

Catherine Leith

9.4

Notes of crisp apple and a surprising toasted vanilla finish. Smooth, well balanced. Nice with salmon paté. — 3 months ago

Catherine Leith

10

Very complex. Went well with charcuterie platter. Smooth notes of French Oak, black cherry, vanilla. — 4 months ago

Catherine Leith

9.7

Rich, full-bodied. Dark fruit, vanilla. — 18 days ago

Catherine Leith

8.8

Subtle lime colour, crisp apple flavor and hints of pear and citrus. Zesty and clean. Served with sesame ginger salmon and stuffed squash. — 3 months ago

Catherine Leith

8.7

A nice blend of buttery Chardonnay (unoaked) and crisp Pinot Gris. — 4 months ago

Catherine Leith

8.6

Quite sweet. Good on its own. Might be good with spicy meal. — 4 months ago

Catherine Leith

9.7

Rich, full-bodied. Dark fruit, vanilla. Loved it. — 18 days ago

Catherine Leith

9.0

Deep, rich, complex. Notes of ripe fruit and oak. Much better when aerated. Good with pasta served in a simple herb and butter sauce. — 3 months ago

Catherine Leith

9.1

Nice smokey oak flavour; red fruit with hints of vanilla. Nice for sipping. — 4 months ago