S.S. Mandani

9.4

Slight lemongrass bouquet. Slight and subtle fresh aromas.

Bought two of these so I could taste one after some years.

Super balanced. A rush of fresh effervescence and meadow like palate. Blades of supple grass, a beautiful chew, bracing acidity balanced with nice mineralogy.

Very elegant. And quaffable. Slight petrol note towards the end but nicely accentuates the overall expression of Riesling. — 8 days ago

Matthew Cohen

9.3

A hint or rs.

Mineral. Green apple. Some lemon peel. A bit verveless. Very good village wine. — 2 months ago

Paul J

9.3

Light gold color. Pineapple and petrol on the nose. Massive 4th of July sparklers with a sweetness component on the palate. Medium minus depth and medium finish. Very enjoyable. My best bottle of this wine and vintage. — 4 months ago

with Brooke

Matthew Cohen

9.7

Nose: an elegant perfume of green apples.

Palate: perfect crunchy green apple juice. Powders minerals. Crystalline acids. Elegant density. Almost crunchy. There is a perfection about this. Stunningly well made. Wow.

Almost the platonic apogee of dry mosel Riesling.

Fass selections — a month ago

Erik Longabardi

9.5

It felt like a kiss. When it hit me. And yes; with Riesling as a discipline, it feels good most every time. So much purity and density — 2 months ago

Jan de Weerd

9.4

Loved it. Crisp, vibrant stone fruit, minerally infused and a tangy sweet under note. It paired perfectly with aged, white cheddar (Cougar gold!) topped with either a jalapeño infused strawberry preserve or a plum chutney. 😋 — 3 months ago

with Tammy

Charlie C

9.1

Green apple, lime zest, slate, herbs. Better on day 2. Acid rounded out. — a month ago

Michael

9.5

One of the best things I’ve had in recent memory. Lychee, passion fruit, sapote - some of the most beautiful fruit in one place — a month ago

Paul J

9.2

Half bottle. Light gold color. Nose dominated by petrol and maybe some melons and pineapples. Wine is very deep and more sweet than acidic. On the younger side with potential.

This opened up nicely after 20 mins+, even got some subtle lilac tones. — 2 months ago

with Brooke

Vin d’Ottawa

9.1

Raspberry and big cherry with some black pepper. The tannins have smoothed and it’s just lovely. — 5 months ago

with Gillian and Arlene