Raspberry and cherry flavors with a soft finish — 2 months ago
Not sure what to think My first Pinot Noir blend Served very chilled which won’t allow the flavors to open — 2 months ago
Dark fruit now with leather tones. Smooth and complex — 2 months ago
Very dark red with tannins that linger through the finish. — 2 months ago
Bill Morgan
Likely better after it ages more but still good for a dinner at Carrabba’s — 6 days ago