Chip Habegger

9.3

Red fruit, but dark red. Complex and just slightly tannic. — 11 days ago

Chip Habegger

7.5

Waited too long and it got vinegary. 2006 vintage in 2019—whoops. Probably would have been good on time. — a month ago

Chip Habegger

8.7

Deep, dark fruit. Barrel/vanilla. Not much complexity. — a month ago

Chip Habegger

8.9

Delicious but tight. Needs to breath. Once open, nose and body sing with medium-bodied fruit. Finishes with a dry pucker. — 3 months ago

Chip Habegger

9.5

Bold. Dark, resiny black fruit with a hint of licorice, tobacco, and leather. Hefty amount of vanilla and oak. — 11 days ago

Chip Habegger

9.0

Very light red. More complex than the color. Minerally and chalky. Acidic with a touch of funk. Not a typical red. Lingers at the end like the aftertaste of a green strawberry. — a month ago

Chip Habegger

8.8

Typically love Chianti Riserva, but struggled here. Eventually opens a bit on the front to very dark fruit and earth, but back end stays closed. — 3 months ago

Chip Habegger

10

Amazing. Slowly unwinds with decanting. Needs hours. Soft yet packed with red fruit. After 4 hours tastes like strawberry jam. — 11 days ago

Chip Habegger

8.5

Super tight. Didn’t open much throughout the glass. Dark. Medium-to-light in the tannins. — a month ago

Chip Habegger

8.9

Bursts with flavor. Concentrated raisins and prunes. Honey. Baked peach. Viscous. — 2 months ago