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Poggio Del Moro

Rosso Toscana Sangiovese Blend

9.12 ratings
-no pro ratings
Tuscany, Italy
Sangiovese, Cabernet Sauvignon, Merlot, Syrah
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Manchego & Parmesan, Exotic Spices, Baking Spices, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Turkey

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Poggio Del MoroTuscany, ItalySangiovese
Top Notes For
Chip Habegger
9.0

Although a Chianti it had a lot of Barolo / Nebbiolo characteristics, perhaps in part due to aging: rose, leather, strawberry. Tannins hit the side of the mouth. Optimal drinking period once the bottle was open was pretty short, also perhaps due to age.

Although a Chianti it had a lot of Barolo / Nebbiolo characteristics, perhaps in part due to aging: rose, leather, strawberry. Tannins hit the side of the mouth. Optimal drinking period once the bottle was open was pretty short, also perhaps due to age.

Mar 6th, 2026
Ted
9.1

Solid and perfect for my homemade ragu on a frigid night here in Michigan. A little earthy, herbal.

Solid and perfect for my homemade ragu on a frigid night here in Michigan. A little earthy, herbal.

Jan 25th, 2022