Gilbert Van Hassel

9.3

Very lovely fruit forward wine. Incredibly enjoyable to drink now — 14 days ago

Mike Lev

9.2

Chemically free farming. Insanely delicious. 7 years on the lees. 1/2 is 2017, 1/2 is 1996 reserve and some years in between. Yeasty, brioche side. Apply, citrus, nuttiness, almond. 75% Pinot adds body and fullness. 7 g/l dosage. Outstanding for $48. Disgorged 2024. — 10 months ago

Severn G

9.3

2019; Very hot today (96°) needed cold wine relief.
Nose has under-ripe green apple, lime zest, peach, crushed lemongrass, green melon, river stones and wet chalk.
Palate has under-ripe pineapple, key lime, yellow grapefruit, under-ripe white peach, crushed limestone and faint salinity with medium acidity.

I'm familiar with this producer, but the first time seeing this single lieu-dit (Les Sentiers) selection. Very nice effort here. Double decanted with 2H rest. 93-94 — 4 years ago

Pooneet K

9.3

Really an exceptional perfectly aged red burgundy from our favorite appellation. Had at Tour d’Argent in Paris - one of the best wine lists in the world. Crazy value for a wine this old, and really delicious. Very aromatic with dried red fruit and some definite secondary / tertiary notes. But palate is quite fresh - lots of acid and a hint of menthol. Well integrated tannins and very smooth and persistent finish. Excellent. — 8 years ago

with Allison

Jim McCusker

9.5

Just a brilliant wine from Michel Magnien, this 1er cru has retained an impressive amount of primary fruit after more than a decade. Almost CA-esque in its aromatics (no doubt related to the heat in 2003), the wine still retians an undercurrent of earthiness that allows it to evolve as it sits in the glass. Terrific balance across the mid-palate with layers of red fruits coupled with hints of morel and pine intermixed. Elegant in its evolution, the wine has an utterly seamless finish. Probably has many more years of evolution agead of it, but it’s drinking perfectly now. — 8 years ago

with Vanessa

Keith Crump

9.3

Perfumed and delicate gentle fruit — 10 years ago

Scott@Mister A’s-San Diego

9.3

Atherton Wine Imports 2026 tasting at République, Los Angeles. 2023 vintage. Hard to find affordable (a relative term re: Burgundy) Chambolle Musigny premmie Cru offerings and this one’s not helping. Has many of the attributes that make CM so great. Decisions…decisions. Medium/medium-heavy body along with full spice racks on both sides of the mouth. Plenty to go around in the back along with some exquisite polish to conclude the ceremony. 3.18.26. — 3 months ago

Byron Hewett

9.2

Better than the 2005. A tiny bit of brett here too. — 3 years ago

Jay Kim

9.2

Kennedy Town - December 10, 2020 — 6 years ago

Bruce Leboff

9.3

Chambolle musigny Les Sentiers Premier Cru — 6 years ago

with David

Jonathan Bernard

8.9

Très belle découverte!! Hors des sentiers battus pour un vin espagnol. — 8 years ago

with Julie

Christophe Dujardin

9.1

En dehors des sentiers battus. Tres grande famille italienne — 9 years ago

Jaime Dutton

9.2

2010 visited Duband right after the 2010 harvest. He was happy and this shows why! — 10 years ago

Michael Walker

10

At Pressoir NYC burgh tasting - this is the Les Sentiers from Fourrier - from the magnum - best of the Chambolles - fell just short of the Volnay Champans for best of tasting overall - beat out more highly rated Drouhin - stunner — 8 months ago

romo

9.3

Bonus round of musky sweet genitalia. — 10 months ago

Angelo Casagrande

9.0

Medium bodied, lea and full@of chalk and minerals Would be terrific with fish, but im just drinking it al fresco. Love Chablis. — 6 years ago

Dan R

8.9

A lighter style for the appellation, and a case buy at €8.50/ bottle. Red fruited and bright, with a lively finish. — 6 years ago

J Chisholm

9.5

Wildflowers and red-fruit leather — 8 years ago

with paul

Dmitri Brown

9.7

Dark velvet. Layers of silk slight French farmland....mmm — 10 years ago

Bryan Garcia

Sales Grand Cru Selections

9.5

The key to a great holiday weekend. — 10 years ago