We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Had this with dinner last Friday. Forgot to write it up. Had that typical Carmenere flavor that is so unique. I describe it as sandy and lightly green. Probably not the best description, I know. — 23 days ago
Brick colored. Cherry nose. Soft as a pillow. Made a few pizzas tonight and this was just the ticket. Don’t think it’ll make to the World Cup game. Go Mexico! — 4 days ago
Deep purple hue. Mouthfilling plum, blackberry and raspberry, with some spice/ pepper in there. Not a fruit bomb. There’s nuance here. Had this with grilled porterhouse. Excellent. Finishing it solo- equally good. — 23 days ago
Angelo Casagrande
Delicious Chablis. Ca almost taste the limestone ( in a good way). Bracing acidity, minerals, some pear/ green apple. — 3 days ago