Fan of Italian, French, Spanish and Canadian wines. Co-founder of Cloudsley Cellars (Pinot and Chard).
787 wines • 47 followers • 106 following
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David had this 8 days ago
Leave it open for a few hours before drinking. Balanced, smooth, long finish. A bit less complexity mid palate than expecting. Will wait a few years before opening next bottle. — 2 days ago
David had this 6 days ago