Solid. Sharp flavor but has good depth and complexity. Good body for a Pinot. — 15 days ago
At $23 per, there is no better domestic or international SB on the market…
On the bubble and could be 94. — 3 months ago

Paul T, Missing My Beautiful Wife 24/7
Great QPR on this bottling @Somm David T gave me the 411 on these a few vintages back
Ten out of “Ten”, wonderful nose, body full yet somewhat delicate with long wonderful finish. Drinking perfectly at this time — 18 days ago
Stunning. Dauvissat perfection. 2012 Clos is perfect tonight, with more fruit definition than Preuses as expected from the site. It’s textural, chiseled and powerful with Chablisen oyster shell minerality layered in a tidal wave of spiced orchard fruit and white flowers. It’s incredibly silky on the palate showing killer volume and density with racy citrusy acids and a sea spray-like salinity to round it out. When Dauvissat is on it’s hard to beat. And this is still young. — 19 days ago
Ablittlsweet, but smooth, balanced. — 5 months ago
51! Nolan and wife. Waiting on some birthday chicken parm. Cheers! — 5 months ago
Sour cherries, bright strawberries, and ginger. Long lasting, mouth-watering finish. — 3 months ago
Apricot & honey on the nose, body creamy & rich with good mouthfeel and long finish with a note of hazelnut at the very end. This 10 year old held up extremely well — 4 months ago
Jody Scharf
not for the weak hearted, strong color taste nose. — 19 days ago