Stephen had this 17 days ago
VERY light, crisp, and fizzy delight. Love this wine. It's the furthest thing I'd expect from Nebbi but this is really fun. Love what Vajra is going here and apparently this was the way it was made in 17th & 18th century. — 21 days ago
pretty lean but improving several days after opening... — 14 days ago
banging good. lots of complexity and weight on a village. — a month ago
classic, pure, old vine (60-80 yo) Burgundy. really clean and polished. — a month ago
Stephen Osgood
creamy, sea foam, lemon peel. love what Greg Brewer is doing! — 9 days ago