Vincent Dauvissat

Les Clos Chablis Grand Cru Chardonnay

9.427 ratings
9.416 pro ratings
Chablis, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Conrad Green

Limestone, salinity, lime. Beautiful poise and depth but light and clear. Really good.

Limestone, salinity, lime. Beautiful poise and depth but light and clear. Really good.

Jun 6th, 2020
Conrad Green

Pretty tight but clearly classy. There’s chalky minerality, a hint of lime, some rock pools on the nose all straining on the leash. The midpalate is brightly saline with hints of honey. This needs time but has great balance. Score based on potential.

Pretty tight but clearly classy. There’s chalky minerality, a hint of lime, some rock pools on the nose all straining on the leash. The midpalate is brightly saline with hints of honey. This needs time but has great balance. Score based on potential.

Jul 1st, 2019
Mark Bright

Partner/Wine Director Saison Restaurant

9.8

Always missing my friends at @lesclossf when I am out of town...

Always missing my friends at @lesclossf when I am out of town...

1 person found it helpfulNov 29th, 2014
Anthony Cailan

Sexy

Oct 4th, 2015
Daron Watson

unexpected shortbread along with honeysuckle, lime & stones ~ add lemon & a touch of grapefruit to palate ~ serious length

unexpected shortbread along with honeysuckle, lime & stones ~ add lemon & a touch of grapefruit to palate ~ serious length

Jul 22nd, 2015
Yoon Ha

Master Sommelier/Wine Director Benu

9.5

Indifferent and true.

Indifferent and true.

Jun 28th, 2015
Cameron Hobel

Owner/Winemaker Hobel Wine Works

9.2

Worth the risk of consuming shards of glass. I salvaged one big glass from the loss. You can imagine the look on the warehouse guys face when I handed him the glass. Then I said it was about $30+ worth of juice and he smiled... If I didn't have to run out the door I would have enjoyed it!

Worth the risk of consuming shards of glass. I salvaged one big glass from the loss. You can imagine the look on the warehouse guys face when I handed him the glass. Then I said it was about $30+ worth of juice and he smiled... If I didn't have to run out the door I would have enjoyed it!

Sep 23rd, 2014
Mark Bright

Partner/Wine Director Saison Restaurant

9.9

Closed, but promising, 2012 again!!!

Closed, but promising, 2012 again!!!

Sep 18th, 2014
Ross Cobb

Owner/Winemaker Cobb Wines, Winemaker Hirsch Vineyards, Claypool Cellars, Banshee Wines

9.3

2012

2012

Jul 19th, 2014
Max Hollander-Eberly

Huge, rich leesy character, classic flintyness with balanced and pronounced fruit. Very different from the Foret.

Huge, rich leesy character, classic flintyness with balanced and pronounced fruit. Very different from the Foret.

Sep 16th, 2019