Beverage Director at The Usual and The Nolitan Hotel.
Anthony had this a year ago
Excellent glugability. I love seeing progress in Washington — a year ago
Total knockout. Swept me off my feet.
This Bordeaux has truly made me love the region even more. — a year ago
Incredible wine. Day 3 and still stunning. I love these wines more and more every year. — a year ago
When there's roast chicken and potatoes, drink this. — a year ago
Beautiful wine. Texturally stunning. Classically Jura — 10 months ago
Spectacular. Laser beams of acidity. Crunchy. Textural. So freaking delicious. — a year ago
Flavorful and texturally stunning. Not your typical Tuscan Sangiovese. There's a savory quality that blows my goddamn mind. Spectacular pizza wine. — a year ago
Anthony Cailan
Anthony had this 3 months ago