Pere Mata

Domaine du Pere Pape

Châteauneuf-du-Pape Red Rhone Blend 2016

I haven’t drank many Southern Rhône reds and this was a great wine to start with. Very unique characteristics compared to California reds I’m accustomed to. A unique minerality and dark fruit characteristics highlight this wine. — 6 days ago

Micaela Hoogeveen
with Micaela
Dawn, Alex and 1 other liked this

Domaine Jessiaume Pere et Fils

Les Gravières Santenay 1er Cru Pinot Noir 1988

Confrérie Des Chevaliers du Tastevin Sous-Commanderie d'Albany, Pauleé Dinner; 26 January 2019 at The Cuckoo's Nest, Albany, NY — a month ago

Aravind, Eric and 23 others liked this

Domaine Billard Pere et Fils

Pommard Pinot Noir 2018

from Cork wine on 14th Street — a month ago

Te Mata Estate

Bullnose Hawkes Bay Syrah 2018

Black pepper, violet, rose, olive, earl grey tea, cassis, blueberry, bright purple in color. Vanilla cream. Baking spices - cinnamon, nutmeg. Beautiful and elegant... Elevated acid, med+ soft square tannins, med body. 35% new oak for 15 months. 100% destemmed. — 4 days ago

Camus Pere & Fils

Chambertin Pinot Noir 2004

Absolutely phenomenal. Bought it blank with scuffed up label but the juice was pristine. So Chambertin. Little muddy, lighter but still on the robust color scale. Pungent nose. I wish I had more. Camus is a hidden gem — 22 days ago

Kevin liked this

Domaine des Maisons Neuves

Brouilly Pere & Fils Selection Vielles Vignes 2018

Very smooth and mild gamay. Matched with air fried salmon and rosemary potatoes. Quite easy to drink. 17.99 at total wine. — a month ago

Domaine Jessiaume Pere et Fils

Cent-Vignes Beaune 1er Cru Pinot Noir 2012

Cherry, pencil lead, rose petals, a bit of heat. There is some secondary aromas that I can't just place too. The palate is much better than what could be expected from the somewhat muted nose. A strong acid backbone, a bright cherry and some vanilla, some matter and grip on the sides, good width, some tannins and a long finish with a touch of cherry and some irony thing happening. — 21 days ago

Romain, Mark and 10 others liked this

Moutard Pere et Fils

Grande Cuvée Côte des Bar Brut Champagne Blend

Perfectly balanced between sweetness and acid/tannin. It’s almost like a really good champagne cocktail without the added sugar. So probably a bit on the dolce side of brut but that’s what I like. — 24 days ago