Matthew Cohen

9.3

Needs a 30 minute decant.

Nose: white and yellow flowers. Ocean breeze.

Palate: classic dauvissat elegant density. Mashed yellow flowers. Delicious. Almost a willi Schaefer balancing tartness.

Fass selections — 21 days ago

romo

9.2

Seamlessly integrated already with room to grow. — 2 months ago

Doug Powers

9.2

This shows a lot of lemon and minerality aromas and flavors, drinking beautifully tonight, but should continue to improve, long finish, very fine 1er Cru Chablis!! — 4 months ago

with Jim

Scott@Mister A’s-San Diego

9.1

2021 vintage. Nice nose. Light-medium body. Smoky, cherry nose. Put together well with some fleshiness on a substantial finish. Resto cost $29.27 a bottle for 1er Cru Givry red Burg. Picked up 2 cases and we'll see where it goes. Wouldn't age it for a decade+ but feel it could go for a solid 5-count. Eminently drinkable now. 03.28.25. — a month ago

J Choi

9.6

Sun Valley. Wotn — 2 months ago

Doug Powers

9.0

Very different than the 2014 Cote de Leche, this seems much more youthful and currently a little disjointed, with youthful primary lemon aromas and flavors, lovely acidity, medium-long finish, but lacking the amazing depth and complexity of the Cote de Lechet, very good! — 6 months ago

with Jim

Louis Martin

9.0

Light bubbles, hint of orange, fun option to pour during a celebration. 🎉 — a month ago

Galen Hasler

9.0

Delicious — 25 days ago

Doug Powers

9.2

Lovely medium-weight Chablis 1er Cru, some spice and mineral aromas and flavors, long finish, I’m guessing 3-5 more years of improvement ahead, very fine!! — 3 months ago

with Jim

Mark Mannebach

9.2

Melon and minerality. Honeydew notes. Crisp and well balanced — 6 months ago