Our Fathers

Produttori del Barbaresco

Barbaresco Nebbiolo 2012

These used to be cheap - not any more 40$ for the new vintage this was 26$. Classic and super elegant. A ton of tannins left: 14%. Fermented dark olives. Dark cherries. Way better than the 2013 chianti reserva I popped for our italian dinner club. These are the wines kids should try - but hey our brillant marketing 🤡 priced them out of trying quality nebbiolo so they switch to cocktails and beer! Well done. Will go for 5-10 more years with ease. — 2 months ago

Daniel, John and 9 others liked this
John Howard

John Howard Influencer Badge

@Pinotman /// Andreas always so good. The single vineyard ones used to be the best high end values in the world imho. Not anymore. Still great though.

Louis Roederer

Cristal Brut Champagne 2006

Medium yellow , touch of gold . Fine bubbles , though not a lot noticable in our wine glasses . Bit of development with brioche , orange rind , mocha , touch of honeysuckle and crushed stones . On the palate this is fine boned , elegant, lemon rind , baked pastry , fine chalky notes . Quite high grippy acidity , this is linear and quite direct in style , but enough volume on the palate to cover its bones . Good medium length mineral and crystallised lemon pith charged finish . This is drinking well now but will probably last well over the next 5-10 years. — 9 months ago

Jamie, Dave and 15 others liked this

Altesino

Our 40th Harvest Brunello-di-Montalcino Sangiovese 2012

Bien fait, précis, herbes, épices, — 4 years ago

Romain and Ron liked this

Taittinger

Comtes de Champagne Grand Crus Brut Blanc de Blancs 1996

The final bottle for our annual Valentine’s Day and carbonara tradition (this time one day early). We skipped last year as my wife was pregnant, nice to be back. Very good, but definitely in an advanced stage - the nuttiness really comes through. There is still great acid, lemon curd, crispness, soft bubbles.

After the full case, I’d say the ones from 2021-2023 were the best.

On to Krug 2004 next year!!
— 3 months ago

Lyle, Somm and 15 others liked this
Somm David T

Somm David T Influencer Badge

Definitely 96 color these days. Cheers! 🥂

Shafer Vineyards

Hillside Select Stags Leap District Cabernet Sauvignon 2018

Excellent! When opened I felt tannins. After a half our turned to a beautiful wine! — 9 months ago

Château Latour

Premier Grand Cru Classé Pauillac Red Bordeaux Blend 1983

Birth year Latour for our 700th wine on Delectable! Very mature but still with lots of life. Leather, graphite and earthy notes and still so much power. A great pleasure to drink! — 2 years ago

Paul, Ted and 6 others liked this

Silver Oak

Alexander Valley Cabernet Sauvignon 2018

The last of our 2018. It has aged really well. Deep ruby color, butter, some earth. Delicious. — 5 months ago

Trefethen Family Vineyards

Oak Knoll District Cabernet Sauvignon 2021

One of our favorites wineries, this vintage is a bit drier and lighter than the 2020 (which we preferred slightly better), probably a bit young to open, best if paired with a well seasoned and juicy/fatty steak. — 5 months ago

Rick, Michael and 3 others liked this

Château Pichon-Longueville Baron

Baron de Pichon-Longueville Pauillac Red Bordeaux Blend 2004

Spectacular We have stored this for 11 years and enjoyed it for our 5th anniversary, paired with lamb shank and lamb chops. opens beautifully perfect time to drink. Initially the finish had notes of leather, hint of dark fried fruit. — 2 years ago

LM liked this

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend 1982

Big and powerful. Still some fruit - good colour and structure. Such a treat to taste. Our WOTN. — 5 years ago

Michael AronoviciDavid Stein
with Michael and David