Joe DAscoli

9.2

Jello served separately for the kids. Not a wine pairing!

This review is after pulling this bottle from fridge after being argon gassed with Wine2Pro for 9 days.

Result. Super fruity and as if it barely had oxygen. Nice a smooth with red raspberries a a hint of strawberry. Delicious — 17 days ago

Christian Fischer

9.2

Very nice. Tart. Medium body. Great dinner in Barcelona — 2 months ago

K Brooks

9.0

Wonderful Chablis from Patrick Piuze ($42) — 3 months ago

Ted

9.3

Having a bunch of Priorat wines this week. Beautiful elegant wine. Drinking well at 10 years of age. Remembering the Herd!! — 10 hours ago

with Jeni

Daniel Sullivan

9.1

Nice spice on nose.
Good tangy tart acidity. — 3 months ago

ZC

9.0

Girls BBQ - vintage, complex, dark amber, not dry — 3 months ago

Brooks Burgum

8.9

Very nice. Easy drinking. — 2 months ago

Lyle Weston

9.1

91 for sure
— a month ago

Colin Cahoon

9.3

Huge nose of menthol, cedar, white pepper, clove, and spiced red and black fruit. On the palate plumb, cinnamon, dark cherry, oak, and hints of pencil lead. High alcohol, high acid, medium plus tannin, medium plus body, with long finish. — 3 months ago

Austin Hohnke

8.9

Slightly rounder and less acidic than some past vintages though unmistakably Chardonnay in its neutrality, as absurd as that sounds. Went great with tuna nicoise. — 6 months ago