Выпито в Oberoi hotel 27.09.21. Особого впечатления не произвело. — 4 years ago
The 2021 Napa Cabernets I’ve had so far have been outstanding. It is still early, but I think it could be in the conversation for vintage of the century for Cabernets.
The 21 Onda as with all the Onda Cabernets are a blend of all three of their holdings (Lotus, Helms, Hershey. They also source Sauvignon Blanc from Crystal Springs) and this one is very well made. Excellent; structure, fruit and showing some of the Rutherford dust on the finish with 20% of the blend coming from Rutherford.
Give this one 10 years plus.
Photos of Dana Estates 9/14/24 Onda release party. Akaushi New York Yorkshire Pudding. — 7 months ago
Extreme value.
BF that knows wine: There are wines that you’d only date and there are wines you’d want a relationship with and this is a relationship wine.
Not too fussy, very consistent, medium bodied but with some spice. Financial goals are aligned. Not a trophy wife wine - but someone you’d be proud to introduce to your friends .
Me: 👀 idk what that’s description is about bc I’m in this relationship and those characteristics don’t describe me. But my thoughts: I’d buy again and it pairs well with White Lotus. I’m going to bring it to my “2023 intention setting dinner” with a group of girlfriends. Will update if it pairs well with intentions. — 2 years ago
Lotus of Siam Edition — 4 years ago
White Lotus wine. And delivers! Deeper yellow color than expected - beautiful out of the bottle. Floral on the nose with hints of hay. Great acid and weight. Certainly reisling esque. No wonder the Sicilians drink this all summer. — 2 years ago
CNY dins w sharks fin soup, abalone with pea shoots, chicken and bamboo shoots and lotus root, bbq spareribs, ginger scallion fish — 2 years ago
Lucky house Tenerife style. Lotus garden. €16 Nov 2022 — 2 years ago
French bubbling onion broth, with fungal asymmetry the partnering haberdasher’s cheese motif, and pictographs and hieroglyphic bubble letters the font-lacing. Caramel-orange and yeast with hibiscus and dried lotus slices. There is a peppermint coolness to the backnote and a clean, bok choy sweetness. Tastes of caramel and verdelho-Madeira, and lemon, orange and grapefruit interplay mutating into a cilantro and Vidalia, that ultimately return to the yeast, with marigold petals swimming in a malt and hop extravaganza. #mikkeller #nelsonsauvin #dryhopped #deproefbrouwerij #beer #bier #birra #biere #cerveza — 5 years ago
Danny Martinez
This review is not about the wine. This review is solely about tok which is possibly the best restaurant Kris has found independent of Danny. She doesn’t recall the origin; what she searched and when? Unsure. Though as the destination in Hoi An to celebrate 48 with Danny and his parents: exceptional. To be fair, this whole trip has been remarkable in only good ways. The White Lotus arrival at The Nam Hai. The upgrade to the three bedroom villa (compound). Nayuu and the origami welcome back … but we digress. tok and its chicharron and veggie chips. The ceviche and clams and prawns… plus cauliflower, flank steak, and last minute addition of mushroom ravioli. Everything was exceptional. More than 5 stars… 10 stars. All the stars! A requirement each trip back (we will return for 49!). — a month ago