Hen Of The Wood

Evesham Wood

Le Puits Sec Eola-Amity Hills Pinot Noir 2022

Jeremy Shanker
9.1

Steal of a value in the world of Oregon PN — 7 days ago

Joel, Scott@Mister and 2 others liked this

Château Léoville Barton

Saint-Julien Red Bordeaux Blend 1982

A complex, stunning, beautifully elegant wine!
Really well preserved bottle with very little ulage!
Needed a bit of time to open up and lose the damp smell - showing cedar wood, cigar box, red fruit, leather, a bit of mushrooms, complex & still evolving in the glass!
On the palate this was smooth, mellow with bright acidity, layers of juicy red fruit accents and tertiary aromas. The length was just incredible. Sophisticated & elegant.
A truly spectacular & special bottle!
— a month ago

Daniel liked this

Talisker

The Distiller's Edition Double Matured Amoroso Cask Wood Single Malt Scotch Whiskey 2000

Last bit from the bottle. Orange color. Smokey and woody. Kept very well for all those years — 2 months ago

Ruchia Duggal
with Ruchia

Château Lynch-Bages

Grand Cru Classé Pauillac Cabernet Sauvignon Blend

Not sure, I think it’s a bit maderized. However still giving some grippy tannins, rich cherry, vanilla and wood…375 ml. Kind of played out — 5 months ago

Domaine Auguste Clape

Cornas Syrah 1997

First pour of this and I was like, “uh-oh”. It was clearly full of flaws (Brettanomyces, VA and maaaaybe some slight TCA) but would they be too much to appreciate the wine? Only time would tell so into the decanter it went. After a lot of air, it became clear this was Brett and VA. The wine pours a deep ruby/purple with a near opaque core; medium viscosity with moderate staining of the tears. On the nose, the wine is developing (still) with notes of blackberries, umeboshi, animale, purple flowers, black pepper, red Flintstone vitamin, horse blanket, wood varnish, and sous bois. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. An elegant, complicated bottle. This is my second time with the 1997 vintage and due to the flaws, a different adventure than previous. That being said, this decidedly grumpy, Burgundian expression of Clape’s Cornas paired really well with the dry-aged steaks. Drink now, with a lot of patience, through 2037? — 17 days ago

Paul, Andrew and 7 others liked this

Château Grand-Puy-Lacoste

Pauillac Red Bordeaux Blend 1996


Evolved & aromatic
Cedar wood, cigar box and a touch of cassis with some earthy, gravelly undertone.
Evolved and yet very pure. And very enticing.
Beautiful, simply beautiful on the palate. Firm yet polished and ultra fine tannins, juicy acidity, juice creamy black fruit on the mid palate. Elegant with nice depth and great length.
Beautiful juicy austerity. Classic benchmark left bank Bordeaux. And delish!!!
— a month ago

Tom liked this

Château Bel Air-Marquis d'Aligre

Margaux Red Bordeaux Blend 1996

It’s been a couple years since I last enjoyed the 1996 and based off this experience, it’s continuing to age gracefully.

Double decanted the night before. The wine pours a garnet color with a near opaque core; medium viscosity with light staining of the tears. On the nose, the wine is vinous with notes of cassis, kirsch, purple flowers, tobacco, dried herbs, green pepper, old wood and gravelly earthy. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose, the finish is long and sanguine. So much soul, it could make Marvin Gaye blush. Drink now with patience (and a long decant) through 2041. Thanks for the assist
@Lyle Fass
— 4 months ago

Pooneet, Shay and 17 others liked this
Andrew Schirmer

Andrew Schirmer

🔥🔥🔥
Lyle Fass

Lyle Fass Influencer Badge Premium Badge

Great wine. So savory.

Château Poujeaux

Moulis en Médoc Red Bordeaux Blend 1985

Medium dark rubi robe, does not look like a 40 year old wine. Nose of top soil, cedar wood, spices and a hint of flowers. Very good length and with polished tannins, medium bodied, great acidity. The wine is fantastic now but no rush. Great stuff. — a month ago

Jose Roberto Palazzoveronique paillardAdriana Pagliano
with Jose, veronique and 1 other
Peter and Scott@Mister liked this

Evesham Wood

Temperance Hill Pinot Noir 2021

This is so delicious, and a perfect end to the work week. It’s ruby red and medium bodied. Nose is a bit subdued, with woody herbs, hints of leather, and some raspberry/black cherry as well. Mouthfeel is smooth and rich with beautifully saturated black cherry flavor and a layer of all spice, bay leaf, and subtle leather. Just beautiful. Medium acidity and medium tannins. Long, splendid finish. Now I need to buy a few more bottles to see how this evolves. Day 2: Still beautiful. Getting some sassafras and strong anise flavors now with soft hints of leather in the background. — 2 months ago

Tegan, Dave and 2 others liked this

Château L'Evangile

Pomerol Red Bordeaux Blend 2017

Very dark purple ink robe, nose of cedar wood, top soil, flowers and cherries, with a touch of spices. Its high octane but light on its feet, less complex than the usual as it has no cabernet franc. Frankly long and very complex, an excellent Evangile, that is very drinkable now but has a lot of potential. A few pros noted the marked wood tannins during the futures tastings, here its well integrated and will probably be better in a few years. — 4 months ago

Jose Roberto Palazzoveronique paillardAdriana Pagliano
with Jose, veronique and 1 other
Adriana, Dave and 16 others liked this